John C. Vederas
About
John C. Vederas has authored 355 papers that have received a total of 15.7k indexed citations.
This includes 225 papers in Molecular Biology, 98 papers in Pharmacology and 81 papers in Food Science. The topics of these papers are Microbial Natural Products and Biosynthesis (83 papers), Probiotics and Fermented Foods (79 papers) and Chemical Synthesis and Analysis (34 papers). John C. Vederas is often cited by papers focused on Microbial Natural Products and Biosynthesis (83 papers), Probiotics and Fermented Foods (79 papers) and Chemical Synthesis and Analysis (34 papers) and collaborates with scholars based in Canada, United States and United Kingdom. John C. Vederas's co-authors include Marco J. van Belkum, Michael E. Stiles, Michael N.G. James, Christopher T. Lohans and Stephen A. Cochrane and has published in prestigious journals such as Science, Proceedings of the National Academy of Sciences and Journal of the American Chemical Society.
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