Jacques Pagès
Impact in
- Food Science top 1%
- Sensory Analysis and Statistical Methods
- Fermentation and Sensory Analysis
Papers in
- Food Science 18
- Sensory Analysis and Statistical Methods 16
- Fermentation and Sensory Analysis 3
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- Horticultural and Viticultural Research 2
- Co-authors
- Brigitte Escofier (3 shared papers)François Husson (8 shared papers)Julie Josse (1 shared paper)Sébastien Lê (6 shared papers)Emmanuel Torquebiau (1 shared paper)Étienne Hainzelin (1 shared paper)Florent Maraux (1 shared paper)Stéphane Saj (1 shared paper)
In The Last Decade
Jacques Pagès
37 papers receiving 1.3k citations
Jacques Pagès's Hit Papers
Peers
Comparison fields: 5 of 164
- Food Science 654
- Tourism, Leisure and Hospitality Management 36
- Nutrition and Dietetics 305
- Animal Science and Zoology 170
- Sensory Systems 78
Countries citing papers authored by Jacques Pagès
This map shows the geographic impact of Jacques Pagès's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jacques Pagès with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jacques Pagès more than expected).
Fields of papers citing papers by Jacques Pagès
This network shows the impact of papers produced by Jacques Pagès. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jacques Pagès. The network helps show where Jacques Pagès may publish in the future.
Co-authors
The 22 scholars most cited alongside Jacques Pagès, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 38 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Multiple factor analysis (AFMULT package) Hit paper breakdown → | 1994 | 409 |
| 2 | 2008 | 183 | |
| 3 | 2004 | 75 | |
| 4 | 2003 | 69 | |
| 5 | 2017 | 66 | |
| 6 | 2001 | 66 | |
| 7 | 2003 | 57 | |
| 8 | 2002 | 55 | |
| 9 | 2001 | 54 | |
| 10 | 2010 | 45 | |
| 11 | 2006 | 42 | |
| 12 | 2011 | 34 | |
| 13 | 2013 | 30 | |
| 14 | 2005 | 23 | |
| 15 | 2003 | 22 | |
| 16 | Eléments de comparaison entre l'Analyse Factorielle Multiple et la méthode STATIS | 1996 | 15 |
| 17 | 2011 | 14 | |
| 18 | 1997 | 12 | |
| 19 | Méthode pour l'analyse de plusieurs groupes de variables. Application à la caractérisation de vins rouges du Val de Loire | 1983 | 11 |
| 20 | 2006 | 11 |
About Jacques Pagès
Jacques Pagès is a scholar working on Food Science, Plant Science, Social Psychology, Ecology, Evolution, Behavior and Systematics and Nutrition and Dietetics, having authored 38 papers that have together received 1.4k indexed citations. Recurring topics across this work include Sensory Analysis and Statistical Methods (16 papers), Biochemical Analysis and Sensing Techniques (6 papers), Color perception and design (6 papers), Agriculture and Rural Development Research (5 papers), Multisensory perception and integration (4 papers), Fermentation and Sensory Analysis (3 papers), Horticultural and Viticultural Research (2 papers) and Olfactory and Sensory Function Studies (2 papers). The work is most often cited by research in Food Science (654 citations), Tourism, Leisure and Hospitality Management (36 citations), Nutrition and Dietetics (305 citations), Animal Science and Zoology (170 citations) and Sensory Systems (78 citations). Jacques Pagès has collaborated with scholars based in France, Spain and Togo. Frequent co-authors include Brigitte Escofier, François Husson, Julie Josse, Sébastien Lê, Emmanuel Torquebiau, Étienne Hainzelin, Florent Maraux, Stéphane Saj, Gilbert Saporta and Paule Moustier. Their work appears in journals such as Food Quality and Preference, Journal of Sensory Studies, Computational Statistics & Data Analysis, International Journal of Speleology and Agriculture Ecosystems & Environment.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.