J. Naghski

28 papers receiving 231 citations

Peers

J. Naghski
Comparison fields: 5 of 73
  • Biotechnology 44
  • Food Science 70
  • Biochemistry 22
  • Animal Science and Zoology 32
  • Biomaterials 36
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Countries citing papers authored by J. Naghski

Since Specialization
Citations

This map shows the geographic impact of J. Naghski's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Naghski with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Naghski more than expected).

Fields of papers citing papers by J. Naghski

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Naghski. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Naghski. The network helps show where J. Naghski may publish in the future.

Co-authors

The 20 scholars most cited alongside J. Naghski, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with J. Naghski Line = papers co-authored together J. Naghski links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 29 papers — load more, or switch the sort, to bring in the rest.

#Work
1 197644
2 195231
3 197120
4 197519
5 195217
6 196513
7 195513
8 195712
9 195711
10 197210
11
Occurrence of rutin in plants.
19538
12
Use of paper chromatography for the quantitative estimation of quercetin in rutin.
19518
13 19727
14 19727
15 19727
16 19755
17 19594
18 19724
19 19584
20
Production of buckwheat leaf meals with high rutin content.
19524

About J. Naghski

J. Naghski is a scholar working on Organic Chemistry, Food Science, Molecular Biology, Biotechnology and Biochemistry, having authored 29 papers that have together received 264 indexed citations. Recurring topics across this work include Plant-Derived Bioactive Compounds (4 papers), Phytochemicals and Antioxidant Activities (4 papers), Horticultural and Viticultural Research (2 papers), Plant Pathogens and Fungal Diseases (2 papers), Microbial Metabolism and Applications (2 papers), Enzyme Production and Characterization (2 papers), Meat and Animal Product Quality (2 papers) and Postharvest Quality and Shelf Life Management (1 paper). The work is most often cited by research in Biotechnology (44 citations), Food Science (70 citations), Biochemistry (22 citations), Animal Science and Zoology (32 citations) and Biomaterials (36 citations). J. Naghski has collaborated with scholars based in United States. Frequent co-authors include C. F. Krewson, C. N. Huhtanen, C O Willits, Carl Custer, Richard Russell, James F. Couch, E. S. Dellamonica, A. N. Booth, C. E. Swift and Maryann M. Taylor. Their work appears in journals such as Journal of Food Science, Textile Research Journal, Journal of Agricultural and Food Chemistry, Journal of the American Chemical Society and Analytical Biochemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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