J. H. Bryce
Impact in
- Biochemistry top 2%
- Lipid metabolism and biosynthesis
- Plant Science top 2%
- Plant nutrient uptake and metabolism
- Plant Molecular Biology Research
Papers in
-
- Plant nutrient uptake and metabolism 4
- Plant responses to water stress 4
- Food Science 21
- Fermentation and Sensory Analysis 14
- Co-authors
- Graham G. Stewart (13 shared papers)Steven M. Smith (4 shared papers)Véronique Germain (3 shared papers)Ian A. Graham (2 shared papers)Peter J. Eastmond (1 shared paper)Peter Lange (1 shared paper)G. G. Stewart (4 shared papers)Daniel Cooper (4 shared papers)
- Journals
- Journal of the Institute of Brewing (15 papers)Journal of Experimental Botany (6 papers)Journal of the American Society of Brewing Chemists (5 papers)PLANT PHYSIOLOGY (3 papers)The Plant Journal (2 papers)
- Partner nations
- United KingdomAustraliaNigeria
In The Last Decade
J. H. Bryce
62 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 90
- Biochemistry 213
- Plant Science 799
- Food Science 373
- Tourism, Leisure and Hospitality Management 26
- Nutrition and Dietetics 206
Countries citing papers authored by J. H. Bryce
This map shows the geographic impact of J. H. Bryce's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. H. Bryce with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. H. Bryce more than expected).
Fields of papers citing papers by J. H. Bryce
This network shows the impact of papers produced by J. H. Bryce. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. H. Bryce. The network helps show where J. H. Bryce may publish in the future.
Co-authors
The 25 scholars most cited alongside J. H. Bryce, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 66 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 245 | |
| 2 | 2001 | 213 | |
| 3 | 2003 | 90 | |
| 4 | 2000 | 55 | |
| 5 | 1993 | 52 | |
| 6 | 2000 | 51 | |
| 7 | 2004 | 45 | |
| 8 | 2012 | 40 | |
| 9 | 2007 | 40 | |
| 10 | 2003 | 40 | |
| 11 | 1983 | 32 | |
| 12 | 1990 | 30 | |
| 13 | 2010 | 30 | |
| 14 | 2012 | 29 | |
| 15 | 1998 | 27 | |
| 16 | 1999 | 26 | |
| 17 | 1992 | 25 | |
| 18 | 2002 | 24 | |
| 19 | 1999 | 24 | |
| 20 | 2006 | 21 |
About J. H. Bryce
J. H. Bryce is a scholar working on Plant Science, Food Science, Molecular Biology, Nutrition and Dietetics and Biomedical Engineering, having authored 66 papers that have together received 1.5k indexed citations. Recurring topics across this work include Food composition and properties (14 papers), Fermentation and Sensory Analysis (14 papers), Photosynthetic Processes and Mechanisms (8 papers), Biofuel production and bioconversion (8 papers), Lipid metabolism and biosynthesis (7 papers), Enzyme Production and Characterization (7 papers), Plant nutrient uptake and metabolism (4 papers) and Plant responses to water stress (4 papers). The work is most often cited by research in Biochemistry (213 citations), Plant Science (799 citations), Food Science (373 citations), Tourism, Leisure and Hospitality Management (26 citations) and Nutrition and Dietetics (206 citations). J. H. Bryce has collaborated with scholars based in United Kingdom, Australia and Nigeria. Frequent co-authors include Graham G. Stewart, Steven M. Smith, Véronique Germain, Ian A. Graham, Peter J. Eastmond, Peter Lange, G. G. Stewart, Daniel Cooper, B. Flannigan and Peter C. Morris. Their work appears in journals such as Journal of the Institute of Brewing, Journal of Experimental Botany, Journal of the American Society of Brewing Chemists, PLANT PHYSIOLOGY and The Plant Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.