Hernán Ojeda
Impact in
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- Wine Industry and Tourism
- Food Science top 5%
- Fermentation and Sensory Analysis
Papers in
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- Horticultural and Viticultural Research 25
- Plant Physiology and Cultivation Studies 4
- Food Science 12
- Fermentation and Sensory Analysis 12
- Co-authors
- Jorge Prieto (4 shared papers)Laurent Torregrosa (12 shared papers)Éric Lebon (4 shared papers)Rémi Schneider (4 shared papers)Peggy Rigou (2 shared papers)J. Perez Peña (2 shared papers)Thierry Simonneau (2 shared papers)Gaétan Louarn (2 shared papers)
In The Last Decade
Hernán Ojeda
27 papers receiving 619 citations
Peers
Comparison fields: 5 of 49
- Tourism, Leisure and Hospitality Management 54
- Food Science 299
- Plant Science 548
- Global and Planetary Change 227
- Biochemistry 55
Countries citing papers authored by Hernán Ojeda
This map shows the geographic impact of Hernán Ojeda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hernán Ojeda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hernán Ojeda more than expected).
Fields of papers citing papers by Hernán Ojeda
This network shows the impact of papers produced by Hernán Ojeda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hernán Ojeda. The network helps show where Hernán Ojeda may publish in the future.
Co-authors
The 25 scholars most cited alongside Hernán Ojeda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 29 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 147 | |
| 2 | 2018 | 118 | |
| 3 | 2012 | 71 | |
| 4 | 2010 | 64 | |
| 5 | 2012 | 37 | |
| 6 | 2017 | 37 | |
| 7 | 2010 | 28 | |
| 8 | 2019 | 23 | |
| 9 | 2019 | 14 | |
| 10 | 2020 | 14 | |
| 11 | 2017 | 12 | |
| 12 | 2022 | 10 | |
| 13 | 2018 | 10 | |
| 14 | Determinación y control del estado hídrico de la vid: efectos morfológicos y fisiológicos de la restricción hídrica en vides | 2004 | 8 |
| 15 | 2019 | 7 | |
| 16 | Precision viticulture and water status : mapping the predawn water potential to define within vineyard zones | 2005 | 7 |
| 17 | 2018 | 4 | |
| 18 | 2019 | 3 | |
| 19 | 2004 | 3 | |
| 20 | 2023 | 3 |
About Hernán Ojeda
Hernán Ojeda is a scholar working on Plant Science, Food Science, Global and Planetary Change, Molecular Biology and Tourism, Leisure and Hospitality Management, having authored 29 papers that have together received 629 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (25 papers), Fermentation and Sensory Analysis (12 papers), Plant Water Relations and Carbon Dynamics (6 papers), Plant Physiology and Cultivation Studies (4 papers), Plant biochemistry and biosynthesis (3 papers), Wine Industry and Tourism (3 papers), Phytochemicals and Antioxidant Activities (2 papers) and Plant Pathogens and Fungal Diseases (2 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (54 citations), Food Science (299 citations), Plant Science (548 citations), Global and Planetary Change (227 citations) and Biochemistry (55 citations). Hernán Ojeda has collaborated with scholars based in France, Argentina and Morocco. Frequent co-authors include Jorge Prieto, Laurent Torregrosa, Éric Lebon, Rémi Schneider, Peggy Rigou, J. Perez Peña, Thierry Simonneau, Gaétan Louarn, Mary T. Kelly and Cornelis van Leeuwen. Their work appears in journals such as OENO One, Food Chemistry, Journal of the Science of Food and Agriculture, Frontiers in Plant Science and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.