Henry A. Váquiro

52 papers and 814 indexed citations i.

Henry A. Váquiro has authored 52 papers that have received a total of 814 indexed citations. This includes 28 papers in Food Science, 14 papers in Plant Science and 10 papers in Biomaterials. The topics of these papers are Food Drying and Modeling (15 papers), Nanocomposite Films for Food Packaging (10 papers) and Postharvest Quality and Shelf Life Management (8 papers). Henry A. Váquiro is often cited by papers focused on Food Drying and Modeling (15 papers), Nanocomposite Films for Food Packaging (10 papers) and Postharvest Quality and Shelf Life Management (8 papers) and collaborates with scholars based in Colombia, Spain and Brazil. Henry A. Váquiro's co-authors include J. Bon, Javier Telis‐Romero, José Fernando Solanilla‐Duque, Luis Daniel Daza and Nelson Gutiérrez-Guzmán and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Journal of Food Engineering.