Gabriel López‐García
About
Gabriel López‐García has authored 17 papers that have received a total of 372 indexed citations.
This includes 7 papers in Surgery, 6 papers in Molecular Biology and 5 papers in Nutrition and Dietetics. The topics of these papers are Cholesterol and Lipid Metabolism (7 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). Gabriel López‐García is often cited by papers focused on Cholesterol and Lipid Metabolism (7 papers), Biochemical Analysis and Sensing Techniques (4 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers) and collaborates with scholars based in Spain, Colombia and Italy. Gabriel López‐García's co-authors include Antonio Cilla, Amparo Alegrı́a, Reyes Barberá, Guadalupe García‐Llatas and José E. Zapata and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.
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