G. C. Cheeseman
About
G. C. Cheeseman is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics.
According to data from OpenAlex, G. C. Cheeseman has authored 55 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Food Science, 29 papers in Molecular Biology and 8 papers in Nutrition and Dietetics. Recurrent topics in G. C. Cheeseman’s work include Proteins in Food Systems (22 papers), Protein Hydrolysis and Bioactive Peptides (19 papers) and Probiotics and Fermented Foods (16 papers). G. C. Cheeseman is often cited by papers focused on Proteins in Food Systems (22 papers), Protein Hydrolysis and Bioactive Peptides (19 papers) and Probiotics and Fermented Foods (16 papers). G. C. Cheeseman collaborates with scholars based in United Kingdom, Italy and United States. G. C. Cheeseman's co-authors include M. Anderson, A. T. Andrews, Anthony T. Andrews, N. J. Berridge, Tim Cawston, R. L. J. Lyster, Tim E. Cawston, R. A. Gibbons, R. Fuller and L. A. Mabbitt and has published in prestigious journals such as Nature, Biochemical Journal and Food Chemistry.
In The Last Decade
Co-authorship network of co-authors of G. C. Cheeseman i
Fields of papers citing papers by G. C. Cheeseman
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
This network shows the specialization of papers citing the papers produced by G. C. Cheeseman. Nodes represent fields, and links connect fields that are likely to share authors. The network helps show where G. C. Cheeseman may publish in the future.
Countries citing papers authored by G. C. Cheeseman
Since SpecializationCitations
This map shows the geographic impact of G. C. Cheeseman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. C. Cheeseman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. C. Cheeseman more than expected).
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