Fumin Ma
Impact in
- Sensory Systems top 5%
- Olfactory and Sensory Function Studies
- Nutrition and Dietetics top 5%
- Biochemical Analysis and Sensing Techniques
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
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- Food composition and properties 4
- Biochemical Analysis and Sensing Techniques 2
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- Polysaccharides Composition and Applications 3
- Probiotics and Fermented Foods 2
- Co-authors
- Yali Dang (3 shared papers)Xinchang Gao (2 shared papers)Xueqian Wu (2 shared papers)Dan Li (5 shared papers)Xiao-Lei Li (4 shared papers)XU Shi-ying (4 shared papers)Lin Ma (4 shared papers)Yujuan Wang (1 shared paper)
- Journals
- European Food Research and Technology (2 papers)International Journal of Biological Macromolecules (1 paper)Food Chemistry (1 paper)Journal of Food Engineering (1 paper)LWT (1 paper)
- Partner nations
- ChinaRussiaSouth Korea
In The Last Decade
Fumin Ma
11 papers receiving 398 citations
Peers
Comparison fields: 5 of 59
- Sensory Systems 88
- Nutrition and Dietetics 252
- Animal Science and Zoology 94
- Food Science 100
- Immunology and Allergy 21
Countries citing papers authored by Fumin Ma
This map shows the geographic impact of Fumin Ma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fumin Ma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fumin Ma more than expected).
Fields of papers citing papers by Fumin Ma
This network shows the impact of papers produced by Fumin Ma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fumin Ma. The network helps show where Fumin Ma may publish in the future.
Co-authors
The 18 scholars most cited alongside Fumin Ma, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2014 | 145 | |
| 2 | 2014 | 103 | |
| 3 | 2017 | 37 | |
| 4 | 2022 | 30 | |
| 5 | 2016 | 23 | |
| 6 | 2021 | 18 | |
| 7 | 2020 | 16 | |
| 8 | 2023 | 12 | |
| 9 | 2010 | 9 | |
| 10 | 2012 | 7 | |
| 11 | 2009 | 4 |
About Fumin Ma
Fumin Ma is a scholar working on Nutrition and Dietetics, Food Science, Immunology and Allergy, Biomaterials and Sensory Systems, having authored 11 papers that have together received 404 indexed citations. Recurring topics across this work include Food composition and properties (4 papers), Polysaccharides Composition and Applications (3 papers), Biochemical Analysis and Sensing Techniques (2 papers), Probiotics and Fermented Foods (2 papers), Advanced Chemical Sensor Technologies (2 papers), Polysaccharides and Plant Cell Walls (2 papers), Advanced Cellulose Research Studies (2 papers) and Food Allergy and Anaphylaxis Research (2 papers). The work is most often cited by research in Sensory Systems (88 citations), Nutrition and Dietetics (252 citations), Animal Science and Zoology (94 citations), Food Science (100 citations) and Immunology and Allergy (21 citations). Fumin Ma has collaborated with scholars based in China, Russia and South Korea. Frequent co-authors include Yali Dang, Xinchang Gao, Xueqian Wu, Dan Li, Xiao-Lei Li, XU Shi-ying, Lin Ma, Yujuan Wang, Jingchao Fu and Cuicui Duan. Their work appears in journals such as European Food Research and Technology, International Journal of Biological Macromolecules, Food Chemistry, Journal of Food Engineering and LWT.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.