Francesca Deidda

17 papers and 325 indexed citations i.

Francesca Deidda has authored 17 papers that have received a total of 325 indexed citations. This includes 10 papers in Food Science, 9 papers in Molecular Biology and 3 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (10 papers), Gut microbiota and health (7 papers) and Antibiotic Resistance in Bacteria (3 papers). Francesca Deidda is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Gut microbiota and health (7 papers) and Antibiotic Resistance in Bacteria (3 papers) and collaborates with scholars based in Italy, Germany and Norway. Francesca Deidda's co-authors include Marco Pane, Stefania Nicola, Angela Amoruso, Luca Mogna and M. Del Piano and has published in prestigious journals such as Frontiers in Microbiology, Journal of Clinical Gastroenterology and Journal of Clinical Medicine.