Florence E. Feeherry
Impact in
- Biotechnology top 1%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
- Pollution top 5%
- Microbial bioremediation and biosurfactants
- Wastewater Treatment and Nitrogen Removal
Papers in
-
- Microbial Inactivation Methods 15
- Listeria monocytogenes in Food Safety 9
-
- Bacillus and Francisella bacterial research 8
- Co-authors
- N. G. McCormick (1 shared paper)Hillel S. Levinson (1 shared paper)Christopher J. Doona (15 shared papers)D. B. Rowley (2 shared papers)Kenneth Kustin (8 shared papers)C.J. Doona (7 shared papers)Peter Setlow (7 shared papers)Edward W. Ross (6 shared papers)
- Journals
- Applied and Environmental Microbiology (4 papers)Journal of Bacteriology (3 papers)Journal of Food Science (3 papers)International Journal of Food Microbiology (2 papers)Food Engineering Reviews (2 papers)
- Partner nations
- United StatesChinaSouth Korea
In The Last Decade
Florence E. Feeherry
26 papers receiving 940 citations
Peers
Comparison fields: 5 of 98
- Biotechnology 368
- Pollution 210
- Food Science 194
- Health, Toxicology and Mutagenesis 125
- Pharmaceutical Science 52
Countries citing papers authored by Florence E. Feeherry
This map shows the geographic impact of Florence E. Feeherry's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Florence E. Feeherry with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Florence E. Feeherry more than expected).
Fields of papers citing papers by Florence E. Feeherry
This network shows the impact of papers produced by Florence E. Feeherry. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Florence E. Feeherry. The network helps show where Florence E. Feeherry may publish in the future.
Co-authors
The 25 scholars most cited alongside Florence E. Feeherry, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 26 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1976 | 320 | |
| 2 | 1987 | 107 | |
| 3 | 2015 | 100 | |
| 4 | 2012 | 40 | |
| 5 | 1970 | 38 | |
| 6 | 2004 | 37 | |
| 7 | 2006 | 35 | |
| 8 | 2010 | 35 | |
| 9 | 2004 | 33 | |
| 10 | 2014 | 30 | |
| 11 | 2016 | 30 | |
| 12 | 2003 | 27 | |
| 13 | 2018 | 24 | |
| 14 | Case Studies in Novel Food Processing Technologies : Innovations in Processing, Packaging, and Predictive Modelling | 2010 | 23 |
| 15 | 2015 | 23 | |
| 16 | 2017 | 22 | |
| 17 | 2012 | 16 | |
| 18 | 2017 | 15 | |
| 19 | 2016 | 14 | |
| 20 | 2003 | 11 |
About Florence E. Feeherry
Florence E. Feeherry is a scholar working on Biotechnology, Molecular Biology, Food Science, Ecology and Genetics, having authored 26 papers that have together received 1.0k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (15 papers), Listeria monocytogenes in Food Safety (9 papers), Bacillus and Francisella bacterial research (8 papers), Bacterial Genetics and Biotechnology (3 papers), Bacteriophages and microbial interactions (3 papers), Meat and Animal Product Quality (2 papers), Microencapsulation and Drying Processes (2 papers) and Probiotics and Fermented Foods (2 papers). The work is most often cited by research in Biotechnology (368 citations), Pollution (210 citations), Food Science (194 citations), Health, Toxicology and Mutagenesis (125 citations) and Pharmaceutical Science (52 citations). Florence E. Feeherry has collaborated with scholars based in United States, China and South Korea. Frequent co-authors include N. G. McCormick, Hillel S. Levinson, Christopher J. Doona, D. B. Rowley, Kenneth Kustin, C.J. Doona, Peter Setlow, Edward W. Ross, Barbara Setlow and Irwin A. Taub. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Bacteriology, Journal of Food Science, International Journal of Food Microbiology and Food Engineering Reviews.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.