F. Popot
Impact in
- Nutrition and Dietetics top 2%
- Microbial Metabolites in Food Biotechnology
- Infant Nutrition and Health
- Food composition and properties
- Clinical Nutrition and Gastroenterology
- Food Science top 5%
- Probiotics and Fermented Foods
Papers in
-
- Infant Nutrition and Health 8
-
- Probiotics and Fermented Foods 4
- Food Industry and Aquatic Biology 2
- Co-authors
- O. Szylit (14 shared papers)C.P. Andrieux (11 shared papers)Martine Bensaada (8 shared papers)A. Favre (3 shared papers)Marie‐José Butel (2 shared papers)A. Rimbault (2 shared papers)C. Bouley (3 shared papers)P. Vaissade (4 shared papers)
In The Last Decade
F. Popot
15 papers receiving 577 citations
Peers
Comparison fields: 5 of 69
- Nutrition and Dietetics 387
- Food Science 207
- Gastroenterology 29
- Biotechnology 48
- Genetics 127
Countries citing papers authored by F. Popot
This map shows the geographic impact of F. Popot's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Popot with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Popot more than expected).
Fields of papers citing papers by F. Popot
This network shows the impact of papers produced by F. Popot. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Popot. The network helps show where F. Popot may publish in the future.
Co-authors
The 25 scholars most cited alongside F. Popot, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1998 | 159 | |
| 2 | 1998 | 127 | |
| 3 | 1995 | 92 | |
| 4 | 1999 | 52 | |
| 5 | 1997 | 41 | |
| 6 | 2002 | 39 | |
| 7 | 1993 | 31 | |
| 8 | 1998 | 27 | |
| 9 | 1996 | 27 | |
| 10 | 1998 | 26 | |
| 11 | 2001 | 9 | |
| 12 | 2003 | 8 | |
| 13 | 1997 | 5 | |
| 14 | 1997 | 1 | |
| 15 | 1991 | 1 | |
| 16 | 1998 | 0 |
About F. Popot
F. Popot is a scholar working on Nutrition and Dietetics, Food Science, Genetics, Molecular Biology and Pharmacy, having authored 16 papers that have together received 645 indexed citations. Recurring topics across this work include Infant Nutrition and Health (8 papers), Digestive system and related health (4 papers), Probiotics and Fermented Foods (4 papers), Gut microbiota and health (3 papers), Infant Health and Development (2 papers), Food Industry and Aquatic Biology (2 papers), Diet and metabolism studies (2 papers) and Human-Animal Interaction Studies (1 paper). The work is most often cited by research in Nutrition and Dietetics (387 citations), Food Science (207 citations), Gastroenterology (29 citations), Biotechnology (48 citations) and Genetics (127 citations). F. Popot has collaborated with scholars based in France, Morocco and Japan. Frequent co-authors include O. Szylit, C.P. Andrieux, Martine Bensaada, A. Favre, Marie‐José Butel, A. Rimbault, C. Bouley, P. Vaissade, Nathalie Roland and Claire Chabanet. Their work appears in journals such as Journal of Medical Microbiology, Journal of the Science of Food and Agriculture, Journal of Pediatric Gastroenterology and Nutrition, Journal of Parenteral and Enteral Nutrition and Journal of Medical Primatology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.