F. G. Dollear
Impact in
- Plant Science top 5%
- Mycotoxins in Agriculture and Food
- Food Science top 10%
- Food and Agricultural Sciences
- Food Chemistry and Fat Analysis
- Proteins in Food Systems
Papers in
-
- Mycotoxins in Agriculture and Food 14
-
- Edible Oils Quality and Analysis 9
- Chemical Synthesis and Reactions 4
- Co-authors
- ERIC T. RAYNER (7 shared papers)G. E. Mann (5 shared papers)Stanley P. Koltun (5 shared papers)Homer K. Gardner (5 shared papers)Henry L. E. Vix (1 shared paper)LEO A. GOLDBLATT (3 shared papers)Sara P. Fore (2 shared papers)J. R. Quinby (1 shared paper)
- Journals
- Journal of the American Oil Chemists Society (21 papers)Journal of Agricultural and Food Chemistry (4 papers)Applied Spectroscopy (2 papers)Journal of Food Science (1 paper)Pure and Applied Chemistry (1 paper)
- Partner nations
- United StatesIndia
In The Last Decade
F. G. Dollear
31 papers receiving 497 citations
Peers
Comparison fields: 5 of 52
- Plant Science 383
- Food Science 80
- Biotechnology 25
- Organic Chemistry 99
- Nutrition and Dietetics 33
Countries citing papers authored by F. G. Dollear
This map shows the geographic impact of F. G. Dollear's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. G. Dollear with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. G. Dollear more than expected).
Fields of papers citing papers by F. G. Dollear
This network shows the impact of papers produced by F. G. Dollear. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. G. Dollear. The network helps show where F. G. Dollear may publish in the future.
Co-authors
The 15 scholars most cited alongside F. G. Dollear, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 32 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1968 | 72 | |
| 2 | 1971 | 68 | |
| 3 | 1968 | 64 | |
| 4 | 1967 | 53 | |
| 5 | 1970 | 33 | |
| 6 | 1968 | 29 | |
| 7 | 1952 | 27 | |
| 8 | 1951 | 26 | |
| 9 | 1970 | 21 | |
| 10 | 1976 | 20 | |
| 11 | 1973 | 19 | |
| 12 | 1966 | 18 | |
| 13 | 1972 | 16 | |
| 14 | 1969 | 15 | |
| 15 | 1972 | 12 | |
| 16 | 1977 | 12 | |
| 17 | 1977 | 11 | |
| 18 | 1973 | 10 | |
| 19 | 1975 | 10 | |
| 20 | 1974 | 9 |
About F. G. Dollear
F. G. Dollear is a scholar working on Plant Science, Organic Chemistry, Food Science, Spectroscopy and Polymers and Plastics, having authored 32 papers that have together received 590 indexed citations. Recurring topics across this work include Mycotoxins in Agriculture and Food (14 papers), Edible Oils Quality and Analysis (9 papers), Chemical Synthesis and Reactions (4 papers), Food Chemistry and Fat Analysis (3 papers), Mass Spectrometry Techniques and Applications (3 papers), Nuts composition and effects (2 papers), Potato Plant Research (2 papers) and Food and Agricultural Sciences (2 papers). The work is most often cited by research in Plant Science (383 citations), Food Science (80 citations), Biotechnology (25 citations), Organic Chemistry (99 citations) and Nutrition and Dietetics (33 citations). F. G. Dollear has collaborated with scholars based in United States and India. Frequent co-authors include ERIC T. RAYNER, G. E. Mann, Stanley P. Koltun, Homer K. Gardner, Henry L. E. Vix, LEO A. GOLDBLATT, Sara P. Fore, J. R. Quinby, Gene Sumrell and Klare S. Markley. Their work appears in journals such as Journal of the American Oil Chemists Society, Journal of Agricultural and Food Chemistry, Applied Spectroscopy, Journal of Food Science and Pure and Applied Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.