Éva Sárdi
Impact in
- Plant Science top 10%
- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Plant-Microbe Interactions and Immunity
- Plant responses to elevated CO2
- Plant Stress Responses and Tolerance
- Plant Pathogenic Bacteria Studies
Papers in
-
- Plant Physiology and Cultivation Studies 9
- Horticultural and Viticultural Research 8
- Plant pathogens and resistance mechanisms 8
- Plant responses to elevated CO2 4
- Postharvest Quality and Shelf Life Management 4
- Plant Pathogens and Resistance 4
- Food Science 10
- Botanical Research and Applications 3
- Co-authors
- É. Stefanovits-Bányai (15 shared papers)Ernő Tyihák (3 shared papers)Anna Blázovics (11 shared papers)Klára Szentmihályi (6 shared papers)E. Tyihák (4 shared papers)Ibolya Kocsis (2 shared papers)Hedvig Fébel (5 shared papers)Eszter Nemeskéri (5 shared papers)
- Journals
- Microchemical Journal (1 paper)Nutrition (1 paper)TURKISH JOURNAL OF AGRICULTURE AND FORESTRY (1 paper)Biological Agriculture & Horticulture (1 paper)Journal of Chemometrics (1 paper)
- Partner nations
- HungaryEgyptUnited States
In The Last Decade
Éva Sárdi
49 papers receiving 369 citations
Peers
Comparison fields: 5 of 84
- Biochemistry 32
- Plant Science 182
- Food Science 81
- Nutrition and Dietetics 42
- Spectroscopy 38
Countries citing papers authored by Éva Sárdi
This map shows the geographic impact of Éva Sárdi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Éva Sárdi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Éva Sárdi more than expected).
Fields of papers citing papers by Éva Sárdi
This network shows the impact of papers produced by Éva Sárdi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Éva Sárdi. The network helps show where Éva Sárdi may publish in the future.
Co-authors
The 25 scholars most cited alongside Éva Sárdi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 52 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 81 | |
| 2 | Possibility of formation of excited formaldehyde and singlet oxygen in biotic and abiotic stress situations. | 1994 | 31 |
| 3 | 1994 | 27 | |
| 4 | 2002 | 25 | |
| 5 | 2005 | 23 | |
| 6 | 1996 | 23 | |
| 7 | 2010 | 15 | |
| 8 | 2009 | 13 | |
| 9 | 2006 | 13 | |
| 10 | 2008 | 10 | |
| 11 | 1998 | 10 | |
| 12 | 2015 | 10 | |
| 13 | 2017 | 9 | |
| 14 | 1999 | 8 | |
| 15 | 2007 | 8 | |
| 16 | 2016 | 8 | |
| 17 | 2010 | 7 | |
| 18 | The unity of plant defense: genetics, breeding and physiology. | 2004 | 6 |
| 19 | 2010 | 5 | |
| 20 | 1998 | 5 |
About Éva Sárdi
Éva Sárdi is a scholar working on Plant Science, Food Science, Molecular Biology, Cell Biology and Nutrition and Dietetics, having authored 52 papers that have together received 412 indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (9 papers), Horticultural and Viticultural Research (8 papers), Plant pathogens and resistance mechanisms (8 papers), Plant Pathogens and Fungal Diseases (5 papers), Plant responses to elevated CO2 (4 papers), Postharvest Quality and Shelf Life Management (4 papers), Plant Pathogens and Resistance (4 papers) and Botanical Research and Applications (3 papers). The work is most often cited by research in Biochemistry (32 citations), Plant Science (182 citations), Food Science (81 citations), Nutrition and Dietetics (42 citations) and Spectroscopy (38 citations). Éva Sárdi has collaborated with scholars based in Hungary, Egypt and United States. Frequent co-authors include É. Stefanovits-Bányai, Ernő Tyihák, Anna Blázovics, Klára Szentmihályi, E. Tyihák, Ibolya Kocsis, Hedvig Fébel, Eszter Nemeskéri, Andrea Lugasi and J. Nyéki. Their work appears in journals such as Microchemical Journal, Nutrition, TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, Biological Agriculture & Horticulture and Journal of Chemometrics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.