Erick Beyssac
Impact in
- Pharmaceutical Science top 5%
- Drug Solubulity and Delivery Systems
- Advanced Drug Delivery Systems
- Food Science top 5%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
- Probiotics and Fermented Foods
Papers in
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- Proteins in Food Systems 2
- Polysaccharides Composition and Applications 1
- Microencapsulation and Drying Processes 1
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- Drug Solubulity and Delivery Systems 2
- Co-authors
- S. Blanquet (3 shared papers)Monique Alric (3 shared papers)Sylvain Denis (2 shared papers)R. Havenaar (1 shared paper)Evelijn Zeijdner (1 shared paper)Gabriel Remondetto (1 shared paper)Muriel Subirade (1 shared paper)Ghislain Garrait (2 shared papers)
In The Last Decade
Erick Beyssac
6 papers receiving 369 citations
Peers
Comparison fields: 5 of 77
- Pharmaceutical Science 109
- Food Science 152
- Gastroenterology 30
- Nutrition and Dietetics 73
- Biochemistry 23
Countries citing papers authored by Erick Beyssac
This map shows the geographic impact of Erick Beyssac's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Erick Beyssac with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Erick Beyssac more than expected).
Fields of papers citing papers by Erick Beyssac
This network shows the impact of papers produced by Erick Beyssac. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Erick Beyssac. The network helps show where Erick Beyssac may publish in the future.
Co-authors
The 11 scholars most cited alongside Erick Beyssac, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 222 | |
| 2 | 2004 | 80 | |
| 3 | 2005 | 42 | |
| 4 | 2006 | 39 | |
| 5 | 2010 | 2 | |
| 6 | 2017 | 1 |
About Erick Beyssac
Erick Beyssac is a scholar working on Food Science, Pharmaceutical Science, Nutrition and Dietetics, Molecular Biology and Computational Mechanics, having authored 6 papers that have together received 386 indexed citations. Recurring topics across this work include Proteins in Food Systems (2 papers), Drug Solubulity and Delivery Systems (2 papers), Phytochemicals and Antioxidant Activities (1 paper), Polysaccharides Composition and Applications (1 paper), Protein purification and stability (1 paper), Microbial Metabolites in Food Biotechnology (1 paper), Transgenic Plants and Applications (1 paper) and Microencapsulation and Drying Processes (1 paper). The work is most often cited by research in Pharmaceutical Science (109 citations), Food Science (152 citations), Gastroenterology (30 citations), Nutrition and Dietetics (73 citations) and Biochemistry (23 citations). Erick Beyssac has collaborated with scholars based in France and Canada. Frequent co-authors include S. Blanquet, Monique Alric, Sylvain Denis, R. Havenaar, Evelijn Zeijdner, Gabriel Remondetto, Muriel Subirade, Ghislain Garrait, Jean‐François Jarrige and Jean‐Michel Cardot. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Pharmaceutical Development and Technology, European Journal of Pharmaceutics and Biopharmaceutics and Pharmaceutical Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.