Egon Bech Hansen

79 papers and 3.3k indexed citations i.

Egon Bech Hansen has authored 79 papers that have received a total of 3.3k indexed citations. This includes 49 papers in Food Science, 46 papers in Molecular Biology and 14 papers in Animal Science and Zoology. The topics of these papers are Probiotics and Fermented Foods (29 papers), Protein Hydrolysis and Bioactive Peptides (22 papers) and Animal Diversity and Health Studies (18 papers). Egon Bech Hansen is often cited by papers focused on Probiotics and Fermented Foods (29 papers), Protein Hydrolysis and Bioactive Peptides (22 papers) and Animal Diversity and Health Studies (18 papers) and collaborates with scholars based in Denmark, Ethiopia and Spain. Egon Bech Hansen's co-authors include Michael T. Overgaard, Richard Ipsen, Simon Gregersen, Pedro J. García‐Moreno and Paolo Marcatili and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Nucleic Acids Research and The EMBO Journal.