E. Agradi

54 papers receiving 1.7k citations

Peers

E. Agradi
Comparison fields: 5 of 107
  • Aquatic Science 256
  • Nutrition and Dietetics 386
  • Physiology 98
  • Biochemistry 107
  • Biochemistry 118
Replace László Góth with:
László Góth Hungary
E.L.B. Novelli Brazil
B. Matkovics Hungary
K D Tew United States
Luciane Aparecida Faine Brazil
Cliff Pereira United States
Hasibur Rehman United States
Olga Blokhina Finland
Pier Giovanni Gervasi Italy
Kenji Fukunaga Japan
E. Agradi relative to László Góth Hungary László Góth's profile →
Citations per field
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László Góth · 1×
Citations per year

Countries citing papers authored by E. Agradi

Since Specialization
Citations

This map shows the geographic impact of E. Agradi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Agradi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Agradi more than expected).

Fields of papers citing papers by E. Agradi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E. Agradi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Agradi. The network helps show where E. Agradi may publish in the future.

Co-authors

The 25 scholars most cited alongside E. Agradi, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with E. Agradi Line = papers co-authored together E. Agradi links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 54 papers — load more, or switch the sort, to bring in the rest.

#Work
1 1977255
2 1979131
3 2005105
4 200395
5 200589
6 198187
7 200686
8 199269
9 200356
10
Comparison of nutritional status after total or subtotal gastrectomy.
199249
11 197349
12 197648
13 200647
14 200643
15 199241
16 198138
17 200935
18 197432
19 199331
20 200629

About E. Agradi

E. Agradi is a scholar working on Molecular Biology, Nutrition and Dietetics, Physiology, Plant Science and Surgery, having authored 54 papers that have together received 1.8k indexed citations. Recurring topics across this work include Fatty Acid Research and Health (7 papers), Aquaculture Nutrition and Growth (6 papers), Metabolomics and Mass Spectrometry Studies (5 papers), Phytochemicals and Antioxidant Activities (5 papers), Diet and metabolism studies (5 papers), Nutrition and Health in Aging (4 papers), Phytoestrogen effects and research (4 papers) and Aquaculture disease management and microbiota (4 papers). The work is most often cited by research in Aquatic Science (256 citations), Nutrition and Dietetics (386 citations), Physiology (98 citations), Biochemistry (107 citations) and Biochemistry (118 citations). E. Agradi has collaborated with scholars based in Italy, United States and United Kingdom. Frequent co-authors include Cesare R. Sirtori, C. Galli, O Mantero, Franco Conti, Elena Gatti, A. Petroni, Elena Tremoli, Massimo Labra, F. Grassi and Franca Tomé. Their work appears in journals such as Chemosphere, Phytotherapy Research, Prostaglandins, The Lancet and Journal of the American Oil Chemists Society.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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