Denis Roy
Impact in
- Food Science top 0.05%
- Probiotics and Fermented Foods
- Nutrition and Dietetics top 0.1%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
Papers in
-
- Gut microbiota and health 44
- Protein Hydrolysis and Bioactive Peptides 19
- Food Science 101
- Probiotics and Fermented Foods 98
- Co-authors
- André Marette (31 shared papers)Yves Desjardins (23 shared papers)Gisèle LaPointe (35 shared papers)Émile Lévy (13 shared papers)Jacques Goulet (7 shared papers)Geneviève Pilon (20 shared papers)Fernando F. Anhê (8 shared papers)Thibault Varin (17 shared papers)
- Journals
- Journal of Dairy Science (15 papers)International Journal of Food Microbiology (13 papers)The Journal of Chemical Physics (9 papers)Applied and Environmental Microbiology (8 papers)Journal of Electron Spectroscopy and Related Phenomena (8 papers)
- Partner nations
- CanadaFranceUnited States
In The Last Decade
Denis Roy
251 papers receiving 10.2k citations
Denis Roy's Hit Papers
Peers
Comparison fields: 5 of 169
- Food Science 4.6k
- Nutrition and Dietetics 2.6k
- Biotechnology 914
- Biochemistry 474
- Molecular Biology 4.8k
Countries citing papers authored by Denis Roy
This map shows the geographic impact of Denis Roy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Denis Roy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Denis Roy more than expected).
Fields of papers citing papers by Denis Roy
This network shows the impact of papers produced by Denis Roy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Denis Roy. The network helps show where Denis Roy may publish in the future.
Co-authors
The 25 scholars most cited alongside Denis Roy, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 252 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increased Akkermansia spp. population in the gut microbiota of mice Hit paper breakdown → | 2014 | 995 |
| 2 | 2005 | 387 | |
| 3 | 2008 | 341 | |
| 4 | Polyphenol-Mediated Gut Microbiota Modulation: Toward Prebiotics and Further Hit paper breakdown → | 2021 | 322 |
| 5 | 1990 | 259 | |
| 6 | 1998 | 241 | |
| 7 | 2018 | 240 | |
| 8 | 1994 | 215 | |
| 9 | 2000 | 188 | |
| 10 | 2015 | 175 | |
| 11 | 2017 | 147 | |
| 12 | 2015 | 141 | |
| 13 | 2001 | 130 | |
| 14 | 2002 | 128 | |
| 15 | 2016 | 126 | |
| 16 | 2001 | 123 | |
| 17 | 2020 | 121 | |
| 18 | 2005 | 118 | |
| 19 | 2010 | 116 | |
| 20 | 2015 | 116 |
About Denis Roy
Denis Roy is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Atomic and Molecular Physics, and Optics and Surfaces, Coatings and Films, having authored 252 papers that have together received 10.9k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (98 papers), Gut microbiota and health (44 papers), Microbial Metabolites in Food Biotechnology (35 papers), Electron and X-Ray Spectroscopy Techniques (31 papers), Advanced Chemical Physics Studies (28 papers), Atomic and Molecular Physics (23 papers), Protein Hydrolysis and Bioactive Peptides (19 papers) and Enzyme Production and Characterization (19 papers). The work is most often cited by research in Food Science (4.6k citations), Nutrition and Dietetics (2.6k citations), Biotechnology (914 citations), Biochemistry (474 citations) and Molecular Biology (4.8k citations). Denis Roy has collaborated with scholars based in Canada, France and United States. Frequent co-authors include André Marette, Yves Desjardins, Gisèle LaPointe, Émile Lévy, Jacques Goulet, Geneviève Pilon, Fernando F. Anhê, Thibault Varin, Claude P. Champagne and Stéphanie Dudonné. Their work appears in journals such as Journal of Dairy Science, International Journal of Food Microbiology, The Journal of Chemical Physics, Applied and Environmental Microbiology and Journal of Electron Spectroscopy and Related Phenomena.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.