Dae‐Ok Kim
Impact in
- Biochemistry top 0.01%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 0.05%
- Essential Oils and Antimicrobial Activity
Papers in
- Biochemistry 104
- Phytochemicals and Antioxidant Activities 99
- Antioxidant Activity and Oxidative Stress 28
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- Natural product bioactivities and synthesis 15
- Co-authors
- Ock K. Chun (25 shared papers)Chang Yeol Lee (8 shared papers)Chang Yong Lee (5 shared papers)Young Jun Kim (14 shared papers)Sung I. Koo (13 shared papers)Ki Won Lee (6 shared papers)Hyong Joo Lee (5 shared papers)Anna Floegel (4 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (19 papers)Food Chemistry (9 papers)Journal of Food Science (7 papers)Antioxidants (7 papers)Journal of Food Biochemistry (4 papers)
- Partner nations
- South KoreaUnited StatesUnited Kingdom
In The Last Decade
Dae‐Ok Kim
248 papers receiving 12.6k citations
Dae‐Ok Kim's Hit Papers
Peers
Comparison fields: 5 of 165
- Biochemistry 5.1k
- Food Science 3.5k
- Complementary and alternative medicine 945
- Plant Science 4.0k
- Nutrition and Dietetics 1.4k
Countries citing papers authored by Dae‐Ok Kim
This map shows the geographic impact of Dae‐Ok Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dae‐Ok Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dae‐Ok Kim more than expected).
Fields of papers citing papers by Dae‐Ok Kim
This network shows the impact of papers produced by Dae‐Ok Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dae‐Ok Kim. The network helps show where Dae‐Ok Kim may publish in the future.
Co-authors
The 25 scholars most cited alongside Dae‐Ok Kim, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 257 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Antioxidant capacity of phenolic phytochemicals from various cultivars of plums Hit paper breakdown → | 2003 | 1500 |
| 2 | Comparison of ABTS/DPPH assays to measure antioxidant capacity in popular antioxidant-rich US foods Hit paper breakdown → | 2011 | 1393 |
| 3 | Vitamin C Equivalent Antioxidant Capacity (VCEAC) of Phenolic Phytochemicals Hit paper breakdown → | 2002 | 887 |
| 4 | Quantification of Polyphenolics and Their Antioxidant Capacity in Fresh Plums Hit paper breakdown → | 2003 | 731 |
| 5 | Major Phenolics in Apple and Their Contribution to the Total Antioxidant Capacity Hit paper breakdown → | 2003 | 511 |
| 6 | 2005 | 374 | |
| 7 | 2004 | 338 | |
| 8 | 2003 | 328 | |
| 9 | 2017 | 312 | |
| 10 | 2005 | 312 | |
| 11 | 2020 | 192 | |
| 12 | 2003 | 175 | |
| 13 | 2006 | 167 | |
| 14 | 2004 | 152 | |
| 15 | 2016 | 152 | |
| 16 | 2016 | 144 | |
| 17 | 2017 | 143 | |
| 18 | 2004 | 139 | |
| 19 | 2004 | 121 | |
| 20 | 2012 | 120 |
About Dae‐Ok Kim
Dae‐Ok Kim is a scholar working on Biochemistry, Molecular Biology, Food Science, Plant Science and Nutrition and Dietetics, having authored 257 papers that have together received 13.5k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (99 papers), Food Quality and Safety Studies (29 papers), Antioxidant Activity and Oxidative Stress (28 papers), Medicinal Plants and Neuroprotection (18 papers), Metal-Organic Frameworks: Synthesis and Applications (17 papers), Microbial Metabolites in Food Biotechnology (17 papers), Natural product bioactivities and synthesis (15 papers) and Tea Polyphenols and Effects (15 papers). The work is most often cited by research in Biochemistry (5.1k citations), Food Science (3.5k citations), Complementary and alternative medicine (945 citations), Plant Science (4.0k citations) and Nutrition and Dietetics (1.4k citations). Dae‐Ok Kim has collaborated with scholars based in South Korea, United States and United Kingdom. Frequent co-authors include Ock K. Chun, Chang Yeol Lee, Chang Yong Lee, Young Jun Kim, Sung I. Koo, Ki Won Lee, Hyong Joo Lee, Anna Floegel, Ho Jin Heo and Sang‐Jin Chung. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry, Journal of Food Science, Antioxidants and Journal of Food Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.