D. C. Rolland
About
D. C. Rolland has authored 50 papers that have received a total of 879 indexed citations.
This includes 34 papers in Nutrition and Dietetics, 22 papers in Animal Science and Zoology and 13 papers in Agronomy and Crop Science. The topics of these papers are Fatty Acid Research and Health (34 papers), Meat and Animal Product Quality (21 papers) and Ruminant Nutrition and Digestive Physiology (12 papers). D. C. Rolland is often cited by papers focused on Fatty Acid Research and Health (34 papers), Meat and Animal Product Quality (21 papers) and Ruminant Nutrition and Digestive Physiology (12 papers) and collaborates with scholars based in Canada, United States and South Africa. D. C. Rolland's co-authors include M.E.R. Dugan, Payam Vahmani, J.L. Aalhus, Cletos Mapiye and Tim A. McAllister and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Animal Science and Meat Science.
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