Christopher M. Ford
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Horticultural and Viticultural Research 34
- Cassava research and cyanide 5
- Food Science 35
- Fermentation and Sensory Analysis 34
- Co-authors
- Crystal Sweetman (11 shared papers)Kathleen L. Soole (8 shared papers)Seth DeBolt (4 shared papers)Paul K. Boss (2 shared papers)Vanessa Melino (5 shared papers)Peter B. Høj (1 shared paper)Grant R. Cramer (2 shared papers)Laurent Deluc (2 shared papers)
- Journals
- Australian Journal of Grape and Wine Research (11 papers)Applied Microbiology and Biotechnology (3 papers)BMC Genomics (3 papers)Food Chemistry (3 papers)Journal of Experimental Botany (3 papers)
- Partner nations
- AustraliaUnited StatesUnited Kingdom
In The Last Decade
Christopher M. Ford
83 papers receiving 4.0k citations
Peers
Comparison fields: 5 of 134
- Tourism, Leisure and Hospitality Management 204
- Biochemistry 573
- Food Science 1.5k
- Plant Science 2.7k
- Molecular Biology 2.0k
Countries citing papers authored by Christopher M. Ford
This map shows the geographic impact of Christopher M. Ford's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Christopher M. Ford with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Christopher M. Ford more than expected).
Fields of papers citing papers by Christopher M. Ford
This network shows the impact of papers produced by Christopher M. Ford. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Christopher M. Ford. The network helps show where Christopher M. Ford may publish in the future.
Co-authors
The 25 scholars most cited alongside Christopher M. Ford, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 86 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 393 | |
| 2 | 2009 | 377 | |
| 3 | 2000 | 276 | |
| 4 | 1998 | 244 | |
| 5 | 2009 | 218 | |
| 6 | 2003 | 211 | |
| 7 | 2014 | 205 | |
| 8 | 2006 | 154 | |
| 9 | 2015 | 144 | |
| 10 | 2006 | 131 | |
| 11 | 2012 | 128 | |
| 12 | 2009 | 81 | |
| 13 | Coordination of citric acid cycle activity with electron transport flux. | 1976 | 77 |
| 14 | 2005 | 76 | |
| 15 | 2021 | 64 | |
| 16 | 2013 | 53 | |
| 17 | 1994 | 53 | |
| 18 | 1996 | 50 | |
| 19 | 2014 | 47 | |
| 20 | 2019 | 45 |
About Christopher M. Ford
Christopher M. Ford is a scholar working on Plant Science, Food Science, Molecular Biology, Tourism, Leisure and Hospitality Management and Ecology, having authored 86 papers that have together received 4.2k indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (34 papers), Fermentation and Sensory Analysis (34 papers), Plant biochemistry and biosynthesis (14 papers), Plant Gene Expression Analysis (10 papers), Wine Industry and Tourism (8 papers), Cassava research and cyanide (5 papers), Phytochemicals and Antioxidant Activities (5 papers) and Isotope Analysis in Ecology (4 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (204 citations), Biochemistry (573 citations), Food Science (1.5k citations), Plant Science (2.7k citations) and Molecular Biology (2.0k citations). Christopher M. Ford has collaborated with scholars based in Australia, United States and United Kingdom. Frequent co-authors include Crystal Sweetman, Kathleen L. Soole, Seth DeBolt, Paul K. Boss, Vanessa Melino, Peter B. Høj, Grant R. Cramer, Laurent Deluc, Darren C. J. Wong and B. R. Loveys. Their work appears in journals such as Australian Journal of Grape and Wine Research, Applied Microbiology and Biotechnology, BMC Genomics, Food Chemistry and Journal of Experimental Botany.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.