Ching‐Ching Lee
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 5%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
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- Food Quality and Safety Studies 6
- Seed and Plant Biochemistry 2
-
- Microbial Metabolites in Food Biotechnology 3
- Food composition and properties 3
- Biochemical Analysis and Sensing Techniques 2
- Co-authors
- Sheng‐Dun Lin (10 shared papers)Jeng‐Leun Mau (7 shared papers)Tsong‐Ming Lu (2 shared papers)Yiping Chen (1 shared paper)Hsueh‐Fang Wang (1 shared paper)Li-Yun Lin (1 shared paper)Li-Yun Lin (2 shared papers)Qifang Zhang (1 shared paper)
- Journals
- Cereal Chemistry (3 papers)Journal of Food Processing and Preservation (2 papers)LWT (2 papers)Food Chemistry (1 paper)Chemical Physics (1 paper)
- Partner nations
- Taiwan
In The Last Decade
Ching‐Ching Lee
13 papers receiving 467 citations
Peers
Comparison fields: 5 of 60
- Biochemistry 130
- Nutrition and Dietetics 320
- Food Science 299
- Pathology and Forensic Medicine 83
- Animal Science and Zoology 28
Countries citing papers authored by Ching‐Ching Lee
This map shows the geographic impact of Ching‐Ching Lee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ching‐Ching Lee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ching‐Ching Lee more than expected).
Fields of papers citing papers by Ching‐Ching Lee
This network shows the impact of papers produced by Ching‐Ching Lee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ching‐Ching Lee. The network helps show where Ching‐Ching Lee may publish in the future.
Co-authors
The 11 scholars most cited alongside Ching‐Ching Lee, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 202 | |
| 2 | 2016 | 76 | |
| 3 | 2010 | 45 | |
| 4 | 2008 | 40 | |
| 5 | 2019 | 33 | |
| 6 | 2008 | 31 | |
| 7 | 2005 | 29 | |
| 8 | 2009 | 18 | |
| 9 | 2014 | 17 | |
| 10 | 1982 | 4 | |
| 11 | 2010 | 3 | |
| 12 | 2019 | 1 | |
| 13 | 2019 | 1 |
About Ching‐Ching Lee
Ching‐Ching Lee is a scholar working on Food Science, Nutrition and Dietetics, Biochemistry, Pathology and Forensic Medicine and Mechanics of Materials, having authored 13 papers that have together received 500 indexed citations. Recurring topics across this work include Food Quality and Safety Studies (6 papers), Phytochemicals and Antioxidant Activities (5 papers), Microbial Metabolites in Food Biotechnology (3 papers), Tea Polyphenols and Effects (3 papers), Food composition and properties (3 papers), Seed and Plant Biochemistry (2 papers), Freezing and Crystallization Processes (2 papers) and Biochemical Analysis and Sensing Techniques (2 papers). The work is most often cited by research in Biochemistry (130 citations), Nutrition and Dietetics (320 citations), Food Science (299 citations), Pathology and Forensic Medicine (83 citations) and Animal Science and Zoology (28 citations). Ching‐Ching Lee has collaborated with scholars based in Taiwan. Frequent co-authors include Sheng‐Dun Lin, Jeng‐Leun Mau, Tsong‐Ming Lu, Yiping Chen, Hsueh‐Fang Wang, Li-Yun Lin, Li-Yun Lin, Qifang Zhang, Yun-Jung Hsieh and Yu‐Ling Tsai. Their work appears in journals such as Cereal Chemistry, Journal of Food Processing and Preservation, LWT, Food Chemistry and Chemical Physics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.