Chad E. Finn
Impact in
- Biochemistry top 0.1%
- Phytochemicals and Antioxidant Activities
- Plant Science top 0.5%
- Berry genetics and cultivation research
- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Postharvest Quality and Shelf Life Management
Papers in
- Plant Science 194
- Berry genetics and cultivation research 168
- Plant Physiology and Cultivation Studies 71
- Horticultural and Viticultural Research 60
- Plant Disease Management Techniques 23
- Growth and nutrition in plants 19
- Powdery Mildew Fungal Diseases 19
- Cell Biology 55
- Plant Pathogens and Fungal Diseases 55
- Co-authors
- Jungmin Lee (26 shared papers)Ronald E. Wrolstad (4 shared papers)Kim E. Hummer (14 shared papers)Michael Dossett (37 shared papers)Balz Frei (1 shared paper)R. A. Moyer (1 shared paper)John R. Clark (18 shared papers)Bernadine C. Strik (52 shared papers)
- Journals
- HortScience (79 papers)Journal of the American Society for Horticultural Science (18 papers)HortTechnology (6 papers)Journal of Agricultural and Food Chemistry (6 papers)Journal of Functional Foods (4 papers)
- Partner nations
- United StatesCanadaNew Zealand
In The Last Decade
Chad E. Finn
187 papers receiving 4.6k citations
Chad E. Finn's Hit Papers
Peers
Comparison fields: 5 of 120
- Biochemistry 1.9k
- Plant Science 3.5k
- Food Science 1.1k
- Cell Biology 395
- Nutrition and Dietetics 354
Countries citing papers authored by Chad E. Finn
This map shows the geographic impact of Chad E. Finn's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chad E. Finn with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chad E. Finn more than expected).
Fields of papers citing papers by Chad E. Finn
This network shows the impact of papers produced by Chad E. Finn. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chad E. Finn. The network helps show where Chad E. Finn may publish in the future.
Co-authors
The 25 scholars most cited alongside Chad E. Finn, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 204 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Anthocyanins, Phenolics, and Antioxidant Capacity in Diverse Small Fruits: Vaccinium,Rubus, andRibes Hit paper breakdown → | 2001 | 777 |
| 2 | 2000 | 369 | |
| 3 | 2004 | 222 | |
| 4 | 2007 | 217 | |
| 5 | 2002 | 194 | |
| 6 | 2006 | 190 | |
| 7 | 2007 | 176 | |
| 8 | 2011 | 135 | |
| 9 | 2007 | 130 | |
| 10 | 2019 | 109 | |
| 11 | 2009 | 105 | |
| 12 | 2016 | 86 | |
| 13 | 2018 | 81 | |
| 14 | 2007 | 69 | |
| 15 | 2005 | 66 | |
| 16 | 2005 | 59 | |
| 17 | 2018 | 58 | |
| 18 | 2011 | 54 | |
| 19 | 2002 | 51 | |
| 20 | 2012 | 51 |
About Chad E. Finn
Chad E. Finn is a scholar working on Plant Science, Cell Biology, Molecular Biology, Biochemistry and Environmental Chemistry, having authored 204 papers that have together received 5.1k indexed citations. Recurring topics across this work include Berry genetics and cultivation research (168 papers), Plant Physiology and Cultivation Studies (71 papers), Horticultural and Viticultural Research (60 papers), Plant Pathogens and Fungal Diseases (55 papers), Plant Disease Management Techniques (23 papers), Phytochemicals and Antioxidant Activities (22 papers), Growth and nutrition in plants (19 papers) and Powdery Mildew Fungal Diseases (19 papers). The work is most often cited by research in Biochemistry (1.9k citations), Plant Science (3.5k citations), Food Science (1.1k citations), Cell Biology (395 citations) and Nutrition and Dietetics (354 citations). Chad E. Finn has collaborated with scholars based in United States, Canada and New Zealand. Frequent co-authors include Jungmin Lee, Ronald E. Wrolstad, Kim E. Hummer, Michael Dossett, Balz Frei, R. A. Moyer, John R. Clark, Bernadine C. Strik, Michael C. Qian and James F. Hancock. Their work appears in journals such as HortScience, Journal of the American Society for Horticultural Science, HortTechnology, Journal of Agricultural and Food Chemistry and Journal of Functional Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.