Bruce R. Hamaker
Impact in
- Nutrition and Dietetics top 0.01%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 0.01%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
- Probiotics and Fermented Foods
Papers in
-
- Food composition and properties 218
- Microbial Metabolites in Food Biotechnology 93
- Food Science 127
- Polysaccharides Composition and Applications 47
- Proteins in Food Systems 44
- Co-authors
- Genyi Zhang (30 shared papers)Osvaldo H. Campanella (49 shared papers)Mário G. Ferruzzi (27 shared papers)Zihua Ao (13 shared papers)Xian‐Zhong Han (7 shared papers)Thaisa M. Cantu-Jungles (27 shared papers)John R.N. Taylor (10 shared papers)Buford L. Nichols (35 shared papers)
- Journals
- Carbohydrate Polymers (31 papers)Journal of Agricultural and Food Chemistry (30 papers)Cereal Chemistry (24 papers)The FASEB Journal (21 papers)Journal of Cereal Science (20 papers)
- Partner nations
- United StatesChinaMexico
In The Last Decade
Bruce R. Hamaker
374 papers receiving 17.8k citations
Bruce R. Hamaker's Hit Papers
Peers
Comparison fields: 5 of 172
- Nutrition and Dietetics 10.8k
- Food Science 7.2k
- Biotechnology 1.2k
- Biochemistry 802
- Plant Science 4.4k
Countries citing papers authored by Bruce R. Hamaker
This map shows the geographic impact of Bruce R. Hamaker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bruce R. Hamaker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bruce R. Hamaker more than expected).
Fields of papers citing papers by Bruce R. Hamaker
This network shows the impact of papers produced by Bruce R. Hamaker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bruce R. Hamaker. The network helps show where Bruce R. Hamaker may publish in the future.
Co-authors
The 25 scholars most cited alongside Bruce R. Hamaker, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 388 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Factors affecting sorghum protein digestibility Hit paper breakdown → | 2003 | 554 |
| 2 | Fiber-utilizing capacity varies in Prevotella- versus Bacteroides-dominated gut microbiota Hit paper breakdown → | 2017 | 460 |
| 3 | A Perspective on the Complexity of Dietary Fiber Structures and Their Potential Effect on the Gut Microbiota Hit paper breakdown → | 2014 | 456 |
| 4 | 2004 | 399 | |
| 5 | 2006 | 369 | |
| 6 | 2009 | 363 | |
| 7 | Nature and consequences of non-covalent interactions between flavonoids and macronutrients in foods Hit paper breakdown → | 2013 | 353 |
| 8 | 2015 | 311 | |
| 9 | 2007 | 249 | |
| 10 | 2001 | 244 | |
| 11 | 2010 | 201 | |
| 12 | 1996 | 195 | |
| 13 | 2018 | 192 | |
| 14 | 2008 | 185 | |
| 15 | 2006 | 182 | |
| 16 | 2018 | 174 | |
| 17 | Effect of disulfide bond-containing protein on rice starch gelatinization and pasting | 1993 | 168 |
| 18 | 2009 | 163 | |
| 19 | 2014 | 159 | |
| 20 | 2015 | 159 |
About Bruce R. Hamaker
Bruce R. Hamaker is a scholar working on Nutrition and Dietetics, Food Science, Molecular Biology, Plant Science and Genetics, having authored 388 papers that have together received 18.3k indexed citations. Recurring topics across this work include Food composition and properties (218 papers), Microbial Metabolites in Food Biotechnology (93 papers), Gut microbiota and health (56 papers), Polysaccharides Composition and Applications (47 papers), Proteins in Food Systems (44 papers), Digestive system and related health (37 papers), Diet and metabolism studies (33 papers) and Enzyme Production and Characterization (32 papers). The work is most often cited by research in Nutrition and Dietetics (10.8k citations), Food Science (7.2k citations), Biotechnology (1.2k citations), Biochemistry (802 citations) and Plant Science (4.4k citations). Bruce R. Hamaker has collaborated with scholars based in United States, China and Mexico. Frequent co-authors include Genyi Zhang, Osvaldo H. Campanella, Mário G. Ferruzzi, Zihua Ao, Xian‐Zhong Han, Thaisa M. Cantu-Jungles, John R.N. Taylor, Buford L. Nichols, John D. Axtell and Ali Keshavarzian. Their work appears in journals such as Carbohydrate Polymers, Journal of Agricultural and Food Chemistry, Cereal Chemistry, The FASEB Journal and Journal of Cereal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.