Boru Chen

1.2k citations
34 papers · 820 · 1 hit paper · h-index 17

Impact in

    • Proteins in Food Systems
    • Polysaccharides Composition and Applications
    • Microencapsulation and Drying Processes
    • Microbial Inactivation Methods

Papers in

    • Proteins in Food Systems 6
    • Microencapsulation and Drying Processes 3
    • Food composition and properties 5
    • Biochemical Analysis and Sensing Techniques 3

Boru Chen

31 papers receiving 799 citations

Boru Chen's Hit Papers

Combination of pulsed electric field and pH shifting improves the solubility, emulsifying, foaming of commercial soy protein isolate 2022 · 138 citations
1380+1+2Years since publication4080120

Peers

Boru Chen
Comparison fields: 5 of 95
  • Food Science 349
  • Biotechnology 133
  • Nutrition and Dietetics 173
  • Physiology 47
  • Animal Science and Zoology 99
Replace Zhuo Jiang with:
Zhuo Jiang China
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Haibo Zheng China
Lixia Hou China
Zhongwei Chen China
Axel Benichou Israel
Haoran Wang China
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Marlies A. Lambrecht Belgium
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Boru Chen relative to Zhuo Jiang China Zhuo Jiang's profile →
Citations per field
00.5×3.4×
Zhuo Jiang · 1×
Citations per year

Countries citing papers authored by Boru Chen

Since Specialization
Citations

This map shows the geographic impact of Boru Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Boru Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Boru Chen more than expected).

Fields of papers citing papers by Boru Chen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Boru Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Boru Chen. The network helps show where Boru Chen may publish in the future.

Co-authors

The 25 scholars most cited alongside Boru Chen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Boru Chen Line = papers co-authored together Boru Chen links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 34 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Combination of pulsed electric field and pH shifting improves the solubility, emulsifying, foaming of commercial soy protein isolate
Hit paper breakdown →
2022138
2 201680
3 202079
4 202151
5 202147
6 202246
7 202137
8 202136
9 202235
10 202035
11 201230
12 201629
13 202228
14 202226
15 202325
16 202417
17 202316
18 202214
19 202512
20 202311

About Boru Chen

Boru Chen is a scholar working on Food Science, Nutrition and Dietetics, Oncology, Biotechnology and Pulmonary and Respiratory Medicine, having authored 34 papers that have together received 820 indexed citations. Recurring topics across this work include Proteins in Food Systems (6 papers), Food composition and properties (5 papers), Microbial Inactivation Methods (5 papers), Colorectal Cancer Screening and Detection (5 papers), Meat and Animal Product Quality (4 papers), Biochemical Analysis and Sensing Techniques (3 papers), Microencapsulation and Drying Processes (3 papers) and Gastric Cancer Management and Outcomes (3 papers). The work is most often cited by research in Food Science (349 citations), Biotechnology (133 citations), Nutrition and Dietetics (173 citations), Physiology (47 citations) and Animal Science and Zoology (99 citations). Boru Chen has collaborated with scholars based in China, Taiwan and United States. Frequent co-authors include Qing‐Hui Wen, Feiyue Xu, Xin‐An Zeng, Rui Wang, An‐Chou Yeh, Jien‐Wei Yeh, Xin‐An Zeng, Lang‐Hong Wang, Fei He and Ume Roobab. Their work appears in journals such as Food Chemistry, Foods, Food Hydrocolloids, Food Research International and Gastrointestinal Endoscopy.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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