Bernward Bisping

904 citations
28 papers · 650 · h-index 16

Impact in

Papers in

    • Microbial Metabolic Engineering and Bioproduction 9
    • Fungal and yeast genetics research 3
    • Food Chemistry and Fat Analysis 5
    • Fermentation and Sensory Analysis 4

Bernward Bisping

28 papers receiving 588 citations

Peers

Bernward Bisping
Comparison fields: 5 of 76
  • Nutrition and Dietetics 168
  • Food Science 195
  • Biotechnology 87
  • Molecular Biology 347
  • Biomedical Engineering 179
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Citations per year

Countries citing papers authored by Bernward Bisping

Since Specialization
Citations

This map shows the geographic impact of Bernward Bisping's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bernward Bisping with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bernward Bisping more than expected).

Fields of papers citing papers by Bernward Bisping

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bernward Bisping. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bernward Bisping. The network helps show where Bernward Bisping may publish in the future.

Co-authors

The 21 scholars most cited alongside Bernward Bisping, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Bernward Bisping Line = papers co-authored together Bernward Bisping links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 28 papers — load more, or switch the sort, to bring in the rest.

#Work
1 199472
2 198969
3 200668
4 199354
5 199441
6 199541
7 201838
8 198634
9 199731
10 199024
11 198221
12 201021
13 199816
14 198916
15 199315
16 199115
17 199014
18 201911
19 198811
20 199111

About Bernward Bisping

Bernward Bisping is a scholar working on Molecular Biology, Food Science, Nutrition and Dietetics, Biomedical Engineering and Biotechnology, having authored 28 papers that have together received 650 indexed citations. Recurring topics across this work include Microbial Metabolic Engineering and Bioproduction (9 papers), Biofuel production and bioconversion (8 papers), Microbial Metabolites in Food Biotechnology (6 papers), Food Chemistry and Fat Analysis (5 papers), Fermentation and Sensory Analysis (4 papers), Fungal and yeast genetics research (3 papers), Food composition and properties (3 papers) and Enzyme Production and Characterization (3 papers). The work is most often cited by research in Nutrition and Dietetics (168 citations), Food Science (195 citations), Biotechnology (87 citations), Molecular Biology (347 citations) and Biomedical Engineering (179 citations). Bernward Bisping has collaborated with scholars based in Germany, Cameroon and China. Frequent co-authors include H. J. Rehm, Ulrich Baumann, Friedhelm Meinhardt, H. J. Rehm, Jens Waldeck, Yang Zhu, Lars Hering, Andreas Dunkel, Daniel Kadow and Hans‐Jürgen Rehm. Their work appears in journals such as Applied Microbiology and Biotechnology, Applied and Environmental Microbiology, International Journal of Food Microbiology, Journal of Biotechnology and New Biotechnology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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