Beata Paszczyk
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
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- Mercury impact and mitigation studies
- Heavy Metal Exposure and Toxicity
- Environmental Toxicology and Ecotoxicology
Papers in
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- Fatty Acid Research and Health 23
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- Meat and Animal Product Quality 18
- Co-authors
- Joanna Łuczyńska (20 shared papers)M. Łuczyński (9 shared papers)M Polák (6 shared papers)Marta Czarnowska‐Kujawska (6 shared papers)Joanna Nowosad (2 shared papers)Anna E. Zielak-Steciwko (1 shared paper)Łukasz Paweł Tarkowski (1 shared paper)Joanna Klepacka (2 shared papers)
- Journals
- Animals (4 papers)International Journal of Environmental Research and Public Health (4 papers)Molecules (4 papers)Foods (3 papers)Applied Sciences (2 papers)
- Partner nations
- Poland
In The Last Decade
Beata Paszczyk
41 papers receiving 773 citations
Peers
Comparison fields: 5 of 83
- Animal Science and Zoology 200
- Health, Toxicology and Mutagenesis 219
- Aquatic Science 106
- Nutrition and Dietetics 202
- Pollution 147
Countries citing papers authored by Beata Paszczyk
This map shows the geographic impact of Beata Paszczyk's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Beata Paszczyk with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Beata Paszczyk more than expected).
Fields of papers citing papers by Beata Paszczyk
This network shows the impact of papers produced by Beata Paszczyk. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Beata Paszczyk. The network helps show where Beata Paszczyk may publish in the future.
Co-authors
The 14 scholars most cited alongside Beata Paszczyk, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 45 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 158 | |
| 2 | 2021 | 95 | |
| 3 | 2020 | 86 | |
| 4 | 2017 | 73 | |
| 5 | 2019 | 33 | |
| 6 | 2019 | 24 | |
| 7 | Trans fatty acids in milk fat | 1996 | 23 |
| 8 | 2014 | 23 | |
| 9 | 2022 | 23 | |
| 10 | Annual changes in the content of unsaturated fatty acids with 18 carbon atoms, including cis9trans11 C18:2 (CLA) acid, in milk fat. | 2006 | 19 |
| 11 | 2021 | 17 | |
| 12 | 2022 | 16 | |
| 13 | 2022 | 16 | |
| 14 | 2022 | 15 | |
| 15 | 2016 | 14 | |
| 16 | 2019 | 14 | |
| 17 | 2024 | 12 | |
| 18 | 2020 | 12 | |
| 19 | 2015 | 12 | |
| 20 | 2008 | 11 |
About Beata Paszczyk
Beata Paszczyk is a scholar working on Nutrition and Dietetics, Animal Science and Zoology, Molecular Biology, Food Science and Health, Toxicology and Mutagenesis, having authored 45 papers that have together received 804 indexed citations. Recurring topics across this work include Fatty Acid Research and Health (23 papers), Meat and Animal Product Quality (18 papers), Protein Hydrolysis and Bioactive Peptides (11 papers), Mercury impact and mitigation studies (6 papers), Probiotics and Fermented Foods (6 papers), Aquaculture Nutrition and Growth (5 papers), Environmental Toxicology and Ecotoxicology (5 papers) and Nutrition and Health Studies (4 papers). The work is most often cited by research in Animal Science and Zoology (200 citations), Health, Toxicology and Mutagenesis (219 citations), Aquatic Science (106 citations), Nutrition and Dietetics (202 citations) and Pollution (147 citations). Beata Paszczyk has collaborated with scholars based in Poland. Frequent co-authors include Joanna Łuczyńska, M. Łuczyński, M Polák, Marta Czarnowska‐Kujawska, Joanna Nowosad, Anna E. Zielak-Steciwko, Łukasz Paweł Tarkowski, Joanna Klepacka, Dariusz Kucharczyk and Jan G. Jaworski. Their work appears in journals such as Animals, International Journal of Environmental Research and Public Health, Molecules, Foods and Applied Sciences.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.