Baowu Wang
Impact in
- Biochemistry top 1%
- Phytochemicals and Antioxidant Activities
- Food Science top 2%
- Proteins in Food Systems
- Fermentation and Sensory Analysis
Papers in
-
- Meat and Animal Product Quality 9
- Animal Nutrition and Physiology 3
-
- Protein Hydrolysis and Bioactive Peptides 7
- Co-authors
- Zhiliang Huang (7 shared papers)Ralphenia D. Pace (8 shared papers)Youling L. Xiong (9 shared papers)Jun‐Hyun Oh (3 shared papers)Pengju G. Luo (1 shared paper)Feng Chen (1 shared paper)Qi You (1 shared paper)James M. Shikany (3 shared papers)
- Journals
- International Journal of Food Science & Technology (3 papers)Food Chemistry (3 papers)Journal of Food Science (3 papers)Journal of Agricultural and Food Chemistry (2 papers)The FASEB Journal (1 paper)
- Partner nations
- United States
In The Last Decade
Baowu Wang
23 papers receiving 965 citations
Peers
Comparison fields: 5 of 110
- Biochemistry 334
- Food Science 382
- Animal Science and Zoology 176
- Nutrition and Dietetics 125
- Biomaterials 110
Countries citing papers authored by Baowu Wang
This map shows the geographic impact of Baowu Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Baowu Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Baowu Wang more than expected).
Fields of papers citing papers by Baowu Wang
This network shows the impact of papers produced by Baowu Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Baowu Wang. The network helps show where Baowu Wang may publish in the future.
Co-authors
The 25 scholars most cited alongside Baowu Wang, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 24 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 219 | |
| 2 | 2008 | 132 | |
| 3 | 2006 | 114 | |
| 4 | 2006 | 72 | |
| 5 | 2004 | 69 | |
| 6 | 1997 | 53 | |
| 7 | 2008 | 52 | |
| 8 | 2008 | 49 | |
| 9 | 2006 | 41 | |
| 10 | 2006 | 40 | |
| 11 | 2001 | 38 | |
| 12 | 1998 | 31 | |
| 13 | 2013 | 25 | |
| 14 | 1998 | 21 | |
| 15 | 2002 | 20 | |
| 16 | 2007 | 18 | |
| 17 | 2008 | 17 | |
| 18 | 2009 | 15 | |
| 19 | 2000 | 11 | |
| 20 | 1999 | 7 |
About Baowu Wang
Baowu Wang is a scholar working on Animal Science and Zoology, Molecular Biology, Food Science, Nutrition and Dietetics and Biochemistry, having authored 24 papers that have together received 1.1k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (9 papers), Protein Hydrolysis and Bioactive Peptides (7 papers), Phytochemicals and Antioxidant Activities (4 papers), Proteins in Food Systems (4 papers), Animal Nutrition and Physiology (3 papers), Horticultural and Viticultural Research (2 papers), Fatty Acid Research and Health (2 papers) and Aquaculture Nutrition and Growth (2 papers). The work is most often cited by research in Biochemistry (334 citations), Food Science (382 citations), Animal Science and Zoology (176 citations), Nutrition and Dietetics (125 citations) and Biomaterials (110 citations). Baowu Wang has collaborated with scholars based in United States. Frequent co-authors include Zhiliang Huang, Ralphenia D. Pace, Youling L. Xiong, Jun‐Hyun Oh, Pengju G. Luo, Feng Chen, Qi You, James M. Shikany, Xi Wang and Paul Williams. Their work appears in journals such as International Journal of Food Science & Technology, Food Chemistry, Journal of Food Science, Journal of Agricultural and Food Chemistry and The FASEB Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.