Anna Lante
Impact in
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities
- Food Science top 0.5%
- Fermentation and Sensory Analysis
- Essential Oils and Antimicrobial Activity
Papers in
- Food Science 51
- Fermentation and Sensory Analysis 21
- Probiotics and Fermented Foods 9
- Biochemistry 50
- Phytochemicals and Antioxidant Activities 50
- Co-authors
- Federica Tinello (18 shared papers)Dasha Mihaylova (37 shared papers)P. Spettoli (25 shared papers)Giovanna Lomolino (20 shared papers)Paolo Tessari (6 shared papers)Albert Krastanov (15 shared papers)Peyman Ebrahimi (15 shared papers)Antonella Crapisi (14 shared papers)
- Journals
- Applied Sciences (8 papers)Molecules (5 papers)Food Research International (4 papers)Journal of the Institute of Brewing (4 papers)Nutrients (4 papers)
- Partner nations
- ItalyBulgariaUnited States
In The Last Decade
Anna Lante
116 papers receiving 2.6k citations
Peers
Comparison fields: 5 of 130
- Biochemistry 831
- Food Science 986
- Biotechnology 304
- Nutrition and Dietetics 440
- Plant Science 811
Countries citing papers authored by Anna Lante
This map shows the geographic impact of Anna Lante's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anna Lante with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anna Lante more than expected).
Fields of papers citing papers by Anna Lante
This network shows the impact of papers produced by Anna Lante. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anna Lante. The network helps show where Anna Lante may publish in the future.
Co-authors
The 25 scholars most cited alongside Anna Lante, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 119 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2018 | 150 | |
| 2 | 2016 | 118 | |
| 3 | 2000 | 112 | |
| 4 | 2023 | 95 | |
| 5 | 2004 | 88 | |
| 6 | 2004 | 83 | |
| 7 | 2004 | 80 | |
| 8 | 2016 | 72 | |
| 9 | 2005 | 66 | |
| 10 | 2012 | 64 | |
| 11 | 2022 | 62 | |
| 12 | 2001 | 60 | |
| 13 | 2017 | 58 | |
| 14 | 2023 | 52 | |
| 15 | 2011 | 52 | |
| 16 | 1993 | 51 | |
| 17 | 2019 | 49 | |
| 18 | 2020 | 47 | |
| 19 | 2017 | 45 | |
| 20 | 2013 | 45 |
About Anna Lante
Anna Lante is a scholar working on Food Science, Biochemistry, Plant Science, Nutrition and Dietetics and Molecular Biology, having authored 119 papers that have together received 2.7k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (50 papers), Fermentation and Sensory Analysis (21 papers), Food composition and properties (12 papers), Microbial Metabolites in Food Biotechnology (12 papers), Probiotics and Fermented Foods (9 papers), Tea Polyphenols and Effects (9 papers), Biochemical and biochemical processes (8 papers) and Edible Oils Quality and Analysis (8 papers). The work is most often cited by research in Biochemistry (831 citations), Food Science (986 citations), Biotechnology (304 citations), Nutrition and Dietetics (440 citations) and Plant Science (811 citations). Anna Lante has collaborated with scholars based in Italy, Bulgaria and United States. Frequent co-authors include Federica Tinello, Dasha Mihaylova, P. Spettoli, Giovanna Lomolino, Paolo Tessari, Albert Krastanov, Peyman Ebrahimi, Antonella Crapisi, Giuliano Mosca and Corrado Rizzi. Their work appears in journals such as Applied Sciences, Molecules, Food Research International, Journal of the Institute of Brewing and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.