Amir Ghandi

10 papers and 427 indexed citations i.

Amir Ghandi has authored 10 papers that have received a total of 427 indexed citations. This includes 10 papers in Food Science, 4 papers in Biotechnology and 1 paper in Molecular Biology. The topics of these papers are Microencapsulation and Drying Processes (6 papers), Microbial Inactivation Methods (4 papers) and Probiotics and Fermented Foods (4 papers). Amir Ghandi is often cited by papers focused on Microencapsulation and Drying Processes (6 papers), Microbial Inactivation Methods (4 papers) and Probiotics and Fermented Foods (4 papers) and collaborates with scholars based in Australia, China and Iran. Amir Ghandi's co-authors include Benu Adhikari, Ian B. Powell, Xiao Dong Chen, Seyed Ali Mortazavi and Roger Stanley and has published in prestigious journals such as Journal of Food Engineering, International Journal of Food Science & Technology and Drying Technology.