Journal of Food Quality

2.8k papers and 38.4k indexed citations i.

The 2.8k papers published in Journal of Food Quality in the last decades have received a total of 38.4k indexed citations. Papers published in Journal of Food Quality usually cover Food Science (1.3k papers), Plant Science (1.0k papers) and Animal Science and Zoology (661 papers) specifically the topics of Meat and Animal Product Quality (636 papers), Postharvest Quality and Shelf Life Management (437 papers) and Phytochemicals and Antioxidant Activities (386 papers). The most active scholars publishing in Journal of Food Quality are M.S. BREWER, S. R. Drake, S. C. Seideman, Ayon Tarafdar and Chunpeng Wan.