Bioscience of Microbiota Food and Health

290 papers and 3.8k indexed citations i.

About

The 290 papers published in Bioscience of Microbiota Food and Health in the last decades have received a total of 3.8k indexed citations. Papers published in Bioscience of Microbiota Food and Health usually cover Molecular Biology (180 papers), Food Science (117 papers) and Nutrition and Dietetics (61 papers) specifically the topics of Gut microbiota and health (141 papers), Probiotics and Fermented Foods (112 papers) and Clostridium difficile and Clostridium perfringens research (34 papers). The most active scholars publishing in Bioscience of Microbiota Food and Health are Tomotari MITSUOKA, J. Daniel Dubreuil, Hilal Yıldıran, Yuan Kun Lee, Yasuhiro Tanizawa, Masanori Arita, Yasukazu Nakamura, Eli Kaminuma, Takatomo Fujisawa and Hasibe Cıngıllı Vural.

In The Last Decade

Fields of papers published in Bioscience of Microbiota Food and Health

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers published in Bioscience of Microbiota Food and Health. Nodes represent fields, and links connect fields that are likely to share authors.

Countries where authors publish in Bioscience of Microbiota Food and Health

Since Specialization
Total citations of papers

This map shows the geographic distribution of research published in Bioscience of Microbiota Food and Health. It shows the number of citations received by papers published by authors working in each country. You can also color the map by specialization and compare the number of papers published in Bioscience of Microbiota Food and Health with the expected number of papers based on a country's size and research output (numbers larger than one mean the country's share of papers is larger than expected).

Rankless by CCL
2025