Unilever (Netherlands)

3.2k papers and 146.2k indexed citations i.

About

In recent decades, authors affiliated with Unilever (Netherlands) have published 3.2k papers, which have received a total of 146.2k indexed citations. Scholars at this organization have produced 686 papers in Molecular Biology, 674 papers in Food Science and 510 papers in Nutrition and Dietetics on the topics of Analytical Chemistry and Chromatography (219 papers), Proteins in Food Systems (206 papers) and Fatty Acid Research and Health (188 papers). Their work is cited by papers focused on Molecular Biology (35.5k citations), Food Science (30.9k citations) and Nutrition and Dietetics (23.6k citations). Authors at Unilever (Netherlands) collaborate with scholars in The Netherlands, United Kingdom and United States and have published in prestigious journals including Nature, Cell and Proceedings of the National Academy of Sciences. Some of Unilever (Netherlands)'s most productive authors include John van Duynhoven, C. Theo Verrips, Elke A. Trautwein, Simeon D. Stoyanov and Peter L. Zock.

In The Last Decade

Fields of papers published by authors at Unilever (Netherlands)

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing scholars working at Unilever (Netherlands)

Since Specialization
Citations
Rankless by CCL
2025