Food Research Institute

4.0k papers and 145.0k indexed citations

About

In recent decades, authors affiliated with Food Research Institute have published 4.0k papers, which have received a total of 145.0k indexed citations. Scholars at this organization have produced 1.6k papers in Molecular Biology, 882 papers in Plant Science and 640 papers in Food Science on the topics of Enzyme Production and Characterization (380 papers), Biofuel production and bioconversion (250 papers) and Microbial Metabolites in Food Biotechnology (213 papers). Their work is cited by papers focused on Molecular Biology (55.6k citations), Plant Science (32.0k citations) and Food Science (20.5k citations). Authors at Food Research Institute collaborate with scholars in Japan, United States and Slovakia and have published in prestigious journals including Nature, Cell and Proceedings of the National Academy of Sciences. Some of Food Research Institute's most productive authors include Mitsutoshi Nakajima, Kozo Ochi, Motomitsu Kitaoka, Ippeita Dan, Akihiko Nagao, Naomoto Harada, Isao Kobayashi, Makoto M. Taketo, Kaoru Kohyama and Junji Terao.

In The Last Decade

Food Research Institute

3.9k papers receiving 144.3k citations

Fields of papers published by authors at Food Research Institute

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Food Research Institute at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Food Research Institute at the time of their publication.

Countries citing scholars working at Food Research Institute

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Food Research Institute. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Food Research Institute with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Food Research Institute more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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2026