National Agriculture and Food Research Organization

151.0k citations
8.3k papers ·

Impact in

    • Plant Molecular Biology Research
    • Plant-Microbe Interactions and Immunity
    • Plant Virus Research Studies
    • Plant Stress Responses and Tolerance
    • Rice Cultivation and Yield Improvement
    • Legume Nitrogen Fixing Symbiosis

Papers in

    • Plant Virus Research Studies 362
    • Rice Cultivation and Yield Improvement 337
    • Plant-Microbe Interactions and Immunity 287
    • Plant Molecular Biology Research 258
    • Plant Disease Resistance and Genetics 258
    • Insect-Plant Interactions and Control 328

National Agriculture and Food Research Organization

7.6k papers receiving 144.4k citations

Peers

National Agriculture and Food Research Organization
Comparison fields: 5 of 239
  • Plant Science 64.8k
  • Agronomy and Crop Science 8.4k
  • Biochemistry 4.6k
  • Soil Science 7.8k
  • Horticulture 779
Replace Tokyo University of Agriculture with:
Tokyo University of Agriculture Japan
RIKEN Center for Sustainable Resource Science Japan
Japan International Research Center for Agricultural Sciences Japan
Institute of Agrobiological Sciences Japan
Institute of Crop Science Japan
Ministry of Agriculture, Forestry and Fisheries Japan
National Institute for Agro-Environmental Sciences Japan
Hokkaido Agricultural Research Center Japan
Food Research Institute Japan
Kyoto Prefectural University Japan
National Agriculture and Food Research Organization relative to Tokyo University of Agriculture Japan Tokyo University of Agriculture's profile →
Citations per field
00.5×1.5×2.3×
Tokyo University of Agriculture · 1×
Citations per year

Countries citing scholars working at National Agriculture and Food Research Organization

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at National Agriculture and Food Research Organization. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at National Agriculture and Food Research Organization with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites National Agriculture and Food Research Organization more than expected).

Fields of papers published by authors at National Agriculture and Food Research Organization

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with National Agriculture and Food Research Organization at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with National Agriculture and Food Research Organization at the time of their publication.

About National Agriculture and Food Research Organization

In recent decades, authors affiliated with National Agriculture and Food Research Organization have published 8.3k papers, which have received a total of 151.0k indexed citations . Scholars at this organization have produced 3.4k papers in Plant Science, 715 papers in Insect Science, 558 papers in Agronomy and Crop Science, 47 papers in Horticulture and 379 papers in Biotechnology on the topics of Plant Virus Research Studies (362 papers), Rice Cultivation and Yield Improvement (337 papers), Insect-Plant Interactions and Control (328 papers), Plant Pathogens and Fungal Diseases (314 papers), Genetic Mapping and Diversity in Plants and Animals (304 papers), Plant-Microbe Interactions and Immunity (287 papers), Plant Molecular Biology Research (258 papers) and Plant Disease Resistance and Genetics (258 papers). Their work is cited by papers focused on Plant Science (64.8k citations), Agronomy and Crop Science (8.4k citations), Biochemistry (4.6k citations), Soil Science (7.8k citations) and Horticulture (779 citations). Authors at National Agriculture and Food Research Organization collaborate with scholars in Japan, United States and China and have published in prestigious journals including Scientific Reports, Soil Science & Plant Nutrition, Breeding Science, Bioscience Biotechnology and Biochemistry and PLoS ONE. Some of National Agriculture and Food Research Organization's most productive authors include Setsuko Komatsu, Motomitsu Kitaoka, Ryozo Imai, Seiichi Toki, Kaoru Kohyama, Ghazala Mustafa, Toshichika Iizumi, Masuko Kobori, Hideaki Oike and Tomoko Sasaki.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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