Countries citing scholars working at Jean Mayer Human Nutrition Research Center on Aging
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Jean Mayer Human Nutrition Research Center on Aging. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Jean Mayer Human Nutrition Research Center on Aging with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jean Mayer Human Nutrition Research Center on Aging more than expected).
Fields of papers published by authors at Jean Mayer Human Nutrition Research Center on Aging
This network shows the impact of papers affiliated with Jean Mayer Human Nutrition Research Center on Aging at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Jean Mayer Human Nutrition Research Center on Aging at the time of their publication.
About Jean Mayer Human Nutrition Research Center on Aging
In recent decades, authors affiliated with Jean Mayer Human Nutrition Research Center on Aging have published 3.8k papers, which have received a total of 290.9k indexed citations . Scholars at this organization have produced 465 papers in Biochemistry, 695 papers in Nutrition and Dietetics, 740 papers in Physiology, 331 papers in Rheumatology and 35 papers in Aging on the topics of Antioxidant Activity and Oxidative Stress (415 papers), Nutritional Studies and Diet (380 papers), Folate and B Vitamins Research (304 papers), Diet and metabolism studies (279 papers), Vitamin C and Antioxidants Research (209 papers), Nutrition and Health in Aging (198 papers), Vitamin D Research Studies (186 papers) and Fatty Acid Research and Health (176 papers). Their work is cited by papers focused on Biochemistry (30.4k citations), Nutrition and Dietetics (42.2k citations), Physiology (58.4k citations), Orthopedics and Sports Medicine (16.1k citations) and Rheumatology (24.0k citations). Authors at Jean Mayer Human Nutrition Research Center on Aging collaborate with scholars in United States, Spain and Australia and have published in prestigious journals including Journal of Nutrition, American Journal of Clinical Nutrition, The FASEB Journal, Nutrition Reviews and The Journals of Gerontology Series A. Some of Jean Mayer Human Nutrition Research Center on Aging's most productive authors include Bess Dawson‐Hughes, Jacob Selhub, Paul F. Jacques, Katherine L. Tucker, Irwin H. Rosenberg, José M. Ordovás, Ronald L. Prior, Ronenn Roubenoff, Guohua Cao and Alice H. Lichtenstein.
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