Countries citing scholars working at Defence Food Research Laboratory
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Defence Food Research Laboratory. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Defence Food Research Laboratory with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Defence Food Research Laboratory more than expected).
Fields of papers published by authors at Defence Food Research Laboratory
This network shows the impact of papers affiliated with Defence Food Research Laboratory at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Defence Food Research Laboratory at the time of their publication.
About Defence Food Research Laboratory
In recent decades, authors affiliated with Defence Food Research Laboratory have published 957 papers, which have received a total of 26.1k indexed citations . Scholars at this organization have produced 343 papers in Food Science, 106 papers in Biochemistry, 225 papers in Nutrition and Dietetics, 78 papers in Complementary and alternative medicine and 96 papers in Animal Science and Zoology on the topics of Food composition and properties (135 papers), Phytochemicals and Antioxidant Activities (92 papers), Meat and Animal Product Quality (91 papers), Polysaccharides Composition and Applications (66 papers), Postharvest Quality and Shelf Life Management (64 papers), Nanocomposite Films for Food Packaging (59 papers), Microbial Metabolites in Food Biotechnology (51 papers) and Microbial Inactivation Methods (48 papers). Their work is cited by papers focused on Food Science (8.4k citations), Biochemistry (2.2k citations), Nutrition and Dietetics (4.8k citations), Biomaterials (3.7k citations) and Biotechnology (2.2k citations). Authors at Defence Food Research Laboratory collaborate with scholars in India, United States and Saudi Arabia and have published in prestigious journals including Journal of Food Science and Technology, International Journal of Food Science & Technology, Food Chemistry, Journal of Food Processing and Preservation and Journal of Food Biochemistry. Some of Defence Food Research Laboratory's most productive authors include Farhath Khanum, A. S. Bawa, Johnsy George, O. P. Chauhan, K. R. Anilakumar, K. Radhakrishna, P. S. Raju, Karna Venkata Ramana, Ajay Pal and Anil Dutt Semwal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.
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