Yu Fu

130 papers and 3.2k indexed citations i.

Yu Fu has authored 130 papers that have received a total of 3.2k indexed citations. This includes 62 papers in Molecular Biology, 41 papers in Food Science and 37 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (48 papers), Meat and Animal Product Quality (37 papers) and Proteins in Food Systems (27 papers). Yu Fu is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (48 papers), Meat and Animal Product Quality (37 papers) and Proteins in Food Systems (27 papers) and collaborates with scholars based in China, Canada and Denmark. Yu Fu's co-authors include Yuhao Zhang, Hongjie Dai, Liang Ma, Hankun Zhu and Hongxia Wang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.