Ying‐Hua Zhang

80 papers and 1.2k indexed citations i.

Ying‐Hua Zhang has authored 80 papers that have received a total of 1.2k indexed citations. This includes 41 papers in Molecular Biology, 24 papers in Food Science and 12 papers in Genetics. The topics of these papers are Proteins in Food Systems (16 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Meat and Animal Product Quality (6 papers). Ying‐Hua Zhang is often cited by papers focused on Proteins in Food Systems (16 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in China, United States and United Kingdom. Ying‐Hua Zhang's co-authors include Hanlin Zhang, Yutang Wang, Jiayi Yin, Qian Zhou and Xin‐Huai Zhao and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Nature Communications.