Yanglin Ji
Impact in
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
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- Gut microbiota and health 3
- Peroxisome Proliferator-Activated Receptors 1
- Medicinal Plants and Bioactive Compounds 1
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- Dietary Effects on Health 2
- Co-authors
- Hao Wang (7 shared papers)Yatu Guo (6 shared papers)Dong Liu (7 shared papers)Jiang Zhao (3 shared papers)Yaojie Liu (2 shared papers)Lin Xu (1 shared paper)Heyu Li (3 shared papers)Liwei Li (2 shared papers)
In The Last Decade
Yanglin Ji
9 papers receiving 341 citations
Peers
Comparison fields: 5 of 67
- Biochemistry 101
- Nutrition and Dietetics 80
- Endocrinology, Diabetes and Metabolism 81
- Food Science 57
- Biological Psychiatry 7
Countries citing papers authored by Yanglin Ji
This map shows the geographic impact of Yanglin Ji's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yanglin Ji with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yanglin Ji more than expected).
Fields of papers citing papers by Yanglin Ji
This network shows the impact of papers produced by Yanglin Ji. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yanglin Ji. The network helps show where Yanglin Ji may publish in the future.
Co-authors
The 25 scholars most cited alongside Yanglin Ji, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 78 | |
| 2 | 2021 | 72 | |
| 3 | 2019 | 55 | |
| 4 | 2019 | 43 | |
| 5 | 2020 | 28 | |
| 6 | 2022 | 27 | |
| 7 | 2022 | 17 | |
| 8 | 2022 | 13 | |
| 9 | 2022 | 11 |
About Yanglin Ji
Yanglin Ji is a scholar working on Molecular Biology, Physiology, Endocrinology, Diabetes and Metabolism, Surgery and Nutrition and Dietetics, having authored 9 papers that have together received 344 indexed citations. Recurring topics across this work include Gut microbiota and health (3 papers), Natural Antidiabetic Agents Studies (3 papers), Dietary Effects on Health (2 papers), Peroxisome Proliferator-Activated Receptors (1 paper), Hydrogen's biological and therapeutic effects (1 paper), Phytochemicals and Antioxidant Activities (1 paper), Medicinal Plants and Bioactive Compounds (1 paper) and Microbial Metabolites in Food Biotechnology (1 paper). The work is most often cited by research in Biochemistry (101 citations), Nutrition and Dietetics (80 citations), Endocrinology, Diabetes and Metabolism (81 citations), Food Science (57 citations) and Biological Psychiatry (7 citations). Yanglin Ji has collaborated with scholars based in China, Canada and Pakistan. Frequent co-authors include Hao Wang, Yatu Guo, Dong Liu, Jiang Zhao, Yaojie Liu, Lin Xu, Heyu Li, Liwei Li, Yan Jin and Juan Zhao. Their work appears in journals such as Food & Function, International Journal of Biological Macromolecules, LWT, Experimental Gerontology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.