Xuefeng Wang
About
Xuefeng Wang has authored 53 papers that have received a total of 536 indexed citations.
This includes 31 papers in Plant Science, 25 papers in Molecular Biology and 16 papers in Food Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (20 papers), Moringa oleifera research and applications (17 papers) and Proteins in Food Systems (11 papers). Xuefeng Wang is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (20 papers), Moringa oleifera research and applications (17 papers) and Proteins in Food Systems (11 papers) and collaborates with scholars based in China and Indonesia. Xuefeng Wang's co-authors include Aixiang Huang, Qiong Zhao, Yanan Shi, Jiangping Fan and Yang Tian and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by А. В. Кац are co-authored with Top fields papers by Isabelle Etienney are about Top fields papers by Pedro Acosta‐Manzano are about Top countries impacted by papers by G. Grevers Top fields papers by P Pazdiora are about Top journals papers by Pei Dong are published in Top countries impacted by papers by Renata Sotirov Top fields papers by P. Guzdek are about