Wulf Becker

8.1k citations
117 papers · 6.4k · 4 hit papers · h-index 38

Impact in

Papers in

    • Fatty Acid Research and Health 24
    • Nutrition, Health and Food Behavior 16
    • Food and Agricultural Sciences 19
    • Nutrition, Health, and Society Studies 11

Wulf Becker

112 papers receiving 6k citations

Wulf Becker's Hit Papers

Incident type 2 diabetes attributable to suboptimal diet in 184 countries 2023 · 131 citations
1310+7+14Years since publication100200300400

Peers

Wulf Becker
Comparison fields: 5 of 144
  • Nutrition and Dietetics 1.4k
  • Health, Toxicology and Mutagenesis 1k
  • Public Health, Environmental and Occupational Health 1.9k
  • Food Science 964
  • Physiology 500
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Jan Alexander Norway
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Paula R. Trumbo United States
Harry J McArdle United Kingdom
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Citations per field
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Citations per year

Countries citing papers authored by Wulf Becker

Since Specialization
Citations

This map shows the geographic impact of Wulf Becker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wulf Becker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wulf Becker more than expected).

Fields of papers citing papers by Wulf Becker

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wulf Becker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wulf Becker. The network helps show where Wulf Becker may publish in the future.

Co-authors

The 25 scholars most cited alongside Wulf Becker, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Wulf Becker Line = papers co-authored together Wulf Becker links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 117 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Nordic Nutrition Recommendations2004 - integrating nutrition and physical activity
Hit paper breakdown →
2004484
2 2006394
3 1999336
4 2006336
5 2007327
6
Effect of the amount and type of dietary fat on cardiometabolic risk factors and risk of developing type 2 diabetes, cardiovascular diseases, and cancer: a systematic review
Hit paper breakdown →
2014316
7 2003307
8 2004201
9 2002186
10
Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity
Hit paper breakdown →
2022179
11 2003173
12 2003157
13 2000148
14 2002135
15
Influences on food choice perceived to be important by nationally-representative samples of adults in the European Union.
1997134
16
Incident type 2 diabetes attributable to suboptimal diet in 184 countries
Hit paper breakdown →
2023131
17 2016126
18 2010122
19 2007108
20 2000101

About Wulf Becker

Wulf Becker is a scholar working on Nutrition and Dietetics, Food Science, Public Health, Environmental and Occupational Health, Health, Toxicology and Mutagenesis and Physiology, having authored 117 papers that have together received 6.4k indexed citations. Recurring topics across this work include Nutritional Studies and Diet (34 papers), Fatty Acid Research and Health (24 papers), Food and Agricultural Sciences (19 papers), Nutrition, Health and Food Behavior (16 papers), Nutrition, Health, and Society Studies (11 papers), Nutrition and Health Studies (10 papers), Toxic Organic Pollutants Impact (9 papers) and Heavy Metal Exposure and Toxicity (4 papers). The work is most often cited by research in Nutrition and Dietetics (1.4k citations), Health, Toxicology and Mutagenesis (1k citations), Public Health, Environmental and Occupational Health (1.9k citations), Food Science (964 citations) and Physiology (500 citations). Wulf Becker has collaborated with scholars based in Sweden, Germany and Denmark. Frequent co-authors include Anders Wicklund Glynn, Marie Aune, Per Ola Darnerud, Samuel S. Atuma, Rickard Bjerselius, Antti Aro, Jan Ivar Pedersen, Agnes N. Pedersen, Sigmund A. Anderssen and Niels Lyhne. Their work appears in journals such as European Journal of Clinical Nutrition, British Journal Of Nutrition, Food & Nutrition Research, Journal of Food Composition and Analysis and Public Health Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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