Ulla Hynönen

1.3k citations
26 papers · 1.0k · h-index 18

Impact in

Papers in

Ulla Hynönen

26 papers receiving 992 citations

Peers

Ulla Hynönen
Comparison fields: 5 of 97
  • Food Science 452
  • Microbiology 99
  • Nutrition and Dietetics 184
  • Endocrinology 44
  • Molecular Biology 576
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Veerle Snoeck Belgium
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Alexander Van Parys Belgium
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Citations per year

Countries citing papers authored by Ulla Hynönen

Since Specialization
Citations

This map shows the geographic impact of Ulla Hynönen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ulla Hynönen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ulla Hynönen more than expected).

Fields of papers citing papers by Ulla Hynönen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ulla Hynönen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ulla Hynönen. The network helps show where Ulla Hynönen may publish in the future.

Co-authors

The 25 scholars most cited alongside Ulla Hynönen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Ulla Hynönen Line = papers co-authored together Ulla Hynönen links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 26 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2013231
2 2018166
3 200299
4 200858
5 201749
6 199840
7 201640
8 201438
9 201831
10 201528
11 201626
12 201625
13 201725
14 201825
15 201622
16 200921
17 201818
18 202117
19
Plasminogen receptors. Turning Salmonella and Escherichia coli into proteolytic organisms.
199716
20 199713

About Ulla Hynönen

Ulla Hynönen is a scholar working on Molecular Biology, Food Science, Infectious Diseases, Genetics and Ecology, having authored 26 papers that have together received 1.0k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (14 papers), Gut microbiota and health (7 papers), Clostridium difficile and Clostridium perfringens research (5 papers), Bacteriophages and microbial interactions (4 papers), Antimicrobial Peptides and Activities (3 papers), Biochemical and Structural Characterization (3 papers), Microbial Metabolites in Food Biotechnology (3 papers) and Bacterial Genetics and Biotechnology (3 papers). The work is most often cited by research in Food Science (452 citations), Microbiology (99 citations), Nutrition and Dietetics (184 citations), Endocrinology (44 citations) and Molecular Biology (576 citations). Ulla Hynönen has collaborated with scholars based in Finland, Croatia and Netherlands. Frequent co-authors include Airi Palva, Benita Westerlund‐Wikström, Timo Korhonen, Reetta Satokari, Silja Åvall-Jääskeläinen, Tiina Pessa‐Morikawa, Antti Iivanainen, Tuomo Kokkonen, Mikael Niku and Jonna Jalanka. Their work appears in journals such as PLoS ONE, BMC Microbiology, Journal of Bacteriology, Applied Microbiology and Biotechnology and LWT.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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