T.S. Srikumar
Impact in
- Nutrition and Dietetics top 5%
- Trace Elements in Health
- Selenium in Biological Systems
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
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- Heavy Metal Exposure and Toxicity
- Mercury impact and mitigation studies
Papers in
-
- Trace Elements in Health 8
- Selenium in Biological Systems 4
- Microbial Metabolites in Food Biotechnology 1
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- Plant Micronutrient Interactions and Effects 3
- Co-authors
- Farida M. Al-Awadi (6 shared papers)W. van Dokkum (2 shared papers)Ellen G. H. M. van den Heuvel (1 shared paper)B. Åkesson (3 shared papers)P.A. Öckerman (4 shared papers)S Lindeberg (2 shared papers)Jan-Ακε Gustafsson (1 shared paper)Wuqing Huang (1 shared paper)
- Journals
- Food Chemistry (4 papers)Annals of Nutrition and Metabolism (2 papers)Nutrition (2 papers)European Journal of Clinical Nutrition (1 paper)American Journal of Clinical Nutrition (1 paper)
- Partner nations
- SwedenKuwaitNetherlands
In The Last Decade
T.S. Srikumar
17 papers receiving 489 citations
Peers
Comparison fields: 5 of 94
- Nutrition and Dietetics 324
- Health, Toxicology and Mutagenesis 128
- Food Science 91
- Analytical Chemistry 37
- Gastroenterology 19
Countries citing papers authored by T.S. Srikumar
This map shows the geographic impact of T.S. Srikumar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.S. Srikumar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.S. Srikumar more than expected).
Fields of papers citing papers by T.S. Srikumar
This network shows the impact of papers produced by T.S. Srikumar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.S. Srikumar. The network helps show where T.S. Srikumar may publish in the future.
Co-authors
The 13 scholars most cited alongside T.S. Srikumar, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 132 | |
| 2 | 1992 | 68 | |
| 3 | 1995 | 64 | |
| 4 | 2001 | 43 | |
| 5 | 2000 | 43 | |
| 6 | 2001 | 38 | |
| 7 | 1993 | 32 | |
| 8 | 1990 | 21 | |
| 9 | 1994 | 19 | |
| 10 | 1992 | 17 | |
| 11 | Trace element concentrations in hair of subjects from two South Pacific Islands, Atafu (Tokelau) and Kitava (Papua New Guinea). | 1994 | 13 |
| 12 | 1991 | 13 | |
| 13 | 1998 | 11 | |
| 14 | 2001 | 10 | |
| 15 | 1998 | 7 | |
| 16 | 2000 | 7 | |
| 17 | 2004 | 4 |
About T.S. Srikumar
T.S. Srikumar is a scholar working on Nutrition and Dietetics, Plant Science, Health, Toxicology and Mutagenesis, Food Science and Surgery, having authored 17 papers that have together received 542 indexed citations. Recurring topics across this work include Trace Elements in Health (8 papers), Selenium in Biological Systems (4 papers), Plant Micronutrient Interactions and Effects (3 papers), Animal Diversity and Health Studies (2 papers), Heavy Metal Exposure and Toxicity (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Diet, Metabolism, and Disease (1 paper) and Pharmacological Effects of Medicinal Plants (1 paper). The work is most often cited by research in Nutrition and Dietetics (324 citations), Health, Toxicology and Mutagenesis (128 citations), Food Science (91 citations), Analytical Chemistry (37 citations) and Gastroenterology (19 citations). T.S. Srikumar has collaborated with scholars based in Sweden, Kuwait and Netherlands. Frequent co-authors include Farida M. Al-Awadi, W. van Dokkum, Ellen G. H. M. van den Heuvel, B. Åkesson, P.A. Öckerman, S Lindeberg, Jan-Ακε Gustafsson, Wuqing Huang, B. Åkesson and J.T. Anim. Their work appears in journals such as Food Chemistry, Annals of Nutrition and Metabolism, Nutrition, European Journal of Clinical Nutrition and American Journal of Clinical Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.