Tom Johnsson
Impact in
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- Indoor Air Quality and Microbial Exposure
- Air Quality and Health Impacts
- Process Chemistry and Technology top 10%
- Odor and Emission Control Technologies
Papers in
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- Smoking Behavior and Cessation 5
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- Probiotics and Fermented Foods 4
- Co-authors
- Kari E. Reijula (7 shared papers)Tapani Tuomi (7 shared papers)Eeva‐Liisa Hintikka (2 shared papers)Leena Toivonen (3 shared papers)Heikki Rosenqvist (3 shared papers)Helena Mussalo‐Rauhamaa (1 shared paper)Tari Haahtela (1 shared paper)Seija Kalso (1 shared paper)
In The Last Decade
Tom Johnsson
13 papers receiving 493 citations
Peers
Comparison fields: 5 of 100
- Health, Toxicology and Mutagenesis 181
- Process Chemistry and Technology 34
- Food Science 96
- Chemical Health and Safety 3
- Physiology 99
Countries citing papers authored by Tom Johnsson
This map shows the geographic impact of Tom Johnsson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tom Johnsson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tom Johnsson more than expected).
Fields of papers citing papers by Tom Johnsson
This network shows the impact of papers produced by Tom Johnsson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tom Johnsson. The network helps show where Tom Johnsson may publish in the future.
Co-authors
The 15 scholars most cited alongside Tom Johnsson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2000 | 193 | |
| 2 | 1999 | 105 | |
| 3 | 1995 | 77 | |
| 4 | 2006 | 33 | |
| 5 | 2001 | 32 | |
| 6 | 2003 | 29 | |
| 7 | 2011 | 15 | |
| 8 | 1995 | 14 | |
| 9 | 1995 | 7 | |
| 10 | 1996 | 7 | |
| 11 | 2023 | 5 | |
| 12 | 2013 | 4 | |
| 13 | 1996 | 3 |
About Tom Johnsson
Tom Johnsson is a scholar working on Physiology, Food Science, Health, Toxicology and Mutagenesis, Nutrition and Dietetics and Cell Biology, having authored 13 papers that have together received 524 indexed citations. Recurring topics across this work include Smoking Behavior and Cessation (5 papers), Probiotics and Fermented Foods (4 papers), Plant Pathogens and Fungal Diseases (2 papers), Microbial Metabolic Engineering and Bioproduction (2 papers), Mycotoxins in Agriculture and Food (2 papers), Indoor Air Quality and Microbial Exposure (2 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Biochemical Analysis and Sensing Techniques (1 paper). The work is most often cited by research in Health, Toxicology and Mutagenesis (181 citations), Process Chemistry and Technology (34 citations), Food Science (96 citations), Chemical Health and Safety (3 citations) and Physiology (99 citations). Tom Johnsson has collaborated with scholars based in Finland and Germany. Frequent co-authors include Kari E. Reijula, Tapani Tuomi, Eeva‐Liisa Hintikka, Leena Toivonen, Heikki Rosenqvist, Helena Mussalo‐Rauhamaa, Tari Haahtela, Seija Kalso, Pirkko Koukila-Kähkölä and Kirsi H. Liukkonen. Their work appears in journals such as American Journal of Industrial Medicine, Applied and Environmental Microbiology, Journal of Cereal Science, The Analyst and Clinical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.