Tom Desmet
About
Tom Desmet has authored 134 papers that have received a total of 2.9k indexed citations.
This includes 78 papers in Molecular Biology, 65 papers in Biotechnology and 50 papers in Nutrition and Dietetics. The topics of these papers are Enzyme Production and Characterization (61 papers), Microbial Metabolites in Food Biotechnology (47 papers) and Enzyme Immobilization Techniques (30 papers). Tom Desmet is often cited by papers focused on Enzyme Production and Characterization (61 papers), Microbial Metabolites in Food Biotechnology (47 papers) and Enzyme Immobilization Techniques (30 papers) and collaborates with scholars based in Belgium, United States and Austria. Tom Desmet's co-authors include Wim Soetaert, Koen Beerens, Karel De Winter, Matthias D’hooghe and Tom Verhaeghe and has published in prestigious journals such as Journal of the American Chemical Society, Angewandte Chemie International Edition and Journal of Biological Chemistry.
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