T.‐M. Enari
Impact in
- Biotechnology top 2%
- Enzyme Production and Characterization
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 7
-
- Phytase and its Applications 7
- Co-authors
- Juhani Mikola (9 shared papers)Martti Nummi (10 shared papers)M.-L. Niku-Paavola (7 shared papers)Tuomas Sopanen (2 shared papers)M.‐L. Suihko (3 shared papers)Kalevi Visuri (1 shared paper)Arja Lappalainen (2 shared papers)V. Raunio (2 shared papers)
- Journals
- Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry (18 papers)Journal of the Institute of Brewing (10 papers)Biochemical Journal (3 papers)Biotechnology Letters (2 papers)Applied Microbiology and Biotechnology (2 papers)
- Partner nations
- FinlandJapanUnited States
In The Last Decade
T.‐M. Enari
49 papers receiving 642 citations
Peers
Comparison fields: 5 of 84
- Biotechnology 304
- Nutrition and Dietetics 138
- Plant Science 290
- Food Science 111
- Biomedical Engineering 240
Countries citing papers authored by T.‐M. Enari
This map shows the geographic impact of T.‐M. Enari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.‐M. Enari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.‐M. Enari more than expected).
Fields of papers citing papers by T.‐M. Enari
This network shows the impact of papers produced by T.‐M. Enari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.‐M. Enari. The network helps show where T.‐M. Enari may publish in the future.
Co-authors
The 25 scholars most cited alongside T.‐M. Enari, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 51 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1969 | 83 | |
| 2 | 1983 | 79 | |
| 3 | 1986 | 67 | |
| 4 | 1985 | 44 | |
| 5 | 1970 | 42 | |
| 6 | 1981 | 35 | |
| 7 | 1981 | 34 | |
| 8 | 1965 | 28 | |
| 9 | 1980 | 26 | |
| 10 | 1983 | 25 | |
| 11 | 1985 | 23 | |
| 12 | 1964 | 19 | |
| 13 | 1965 | 18 | |
| 14 | 1972 | 16 | |
| 15 | 1980 | 14 | |
| 16 | 1983 | 13 | |
| 17 | 1972 | 13 | |
| 18 | 1965 | 12 | |
| 19 | 1975 | 10 | |
| 20 | 1961 | 10 |
About T.‐M. Enari
T.‐M. Enari is a scholar working on Molecular Biology, Plant Science, Biotechnology, Biomedical Engineering and Organic Chemistry, having authored 51 papers that have together received 760 indexed citations. Recurring topics across this work include Enzyme Production and Characterization (14 papers), Biofuel production and bioconversion (9 papers), Protein Hydrolysis and Bioactive Peptides (7 papers), Phytase and its Applications (7 papers), Microbial Metabolites in Food Biotechnology (5 papers), Food composition and properties (3 papers), Peptidase Inhibition and Analysis (3 papers) and Crystal structures of chemical compounds (3 papers). The work is most often cited by research in Biotechnology (304 citations), Nutrition and Dietetics (138 citations), Plant Science (290 citations), Food Science (111 citations) and Biomedical Engineering (240 citations). T.‐M. Enari has collaborated with scholars based in Finland, Japan and United States. Frequent co-authors include Juhani Mikola, Martti Nummi, M.-L. Niku-Paavola, Tuomas Sopanen, M.‐L. Suihko, Kalevi Visuri, Arja Lappalainen, V. Raunio, Matti Linko and Kari Lounatmaa. Their work appears in journals such as Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry, Journal of the Institute of Brewing, Biochemical Journal, Biotechnology Letters and Applied Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.