T. R. Dutson
About
T. R. Dutson has authored 88 papers that have received a total of 3.4k indexed citations.
This includes 72 papers in Animal Science and Zoology, 19 papers in Molecular Biology and 18 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (71 papers), Animal Nutrition and Physiology (23 papers) and Muscle metabolism and nutrition (10 papers). T. R. Dutson is often cited by papers focused on Meat and Animal Product Quality (71 papers), Animal Nutrition and Physiology (23 papers) and Muscle metabolism and nutrition (10 papers) and collaborates with scholars based in United States, Canada and United Kingdom. T. R. Dutson's co-authors include Z. L. Carpenter, G. C. Smith, J.W. Savell, Gary C. Smith and A. M. Pearson and has published in prestigious journals such as Journal of Animal Science, Journal of Food Science and Meat Science.
In The Last Decade
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