Steven A. Weier
About
Steven A. Weier has authored 11 papers that have received a total of 309 indexed citations.
This includes 7 papers in Nutrition and Dietetics, 5 papers in Plant Science and 4 papers in Food Science. The topics of these papers are Food composition and properties (6 papers), Microbial Inactivation Methods (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Steven A. Weier is often cited by papers focused on Food composition and properties (6 papers), Microbial Inactivation Methods (3 papers) and Microbial Metabolites in Food Biotechnology (3 papers) and collaborates with scholars based in United States, United Kingdom and Zambia. Steven A. Weier's co-authors include Devin J. Rose, Curtis L. Weller, Paridhi Gulati, Edgar B. Cahoon and Jayne Stratton and has published in prestigious journals such as Food Chemistry, Food Research International and LWT.
In The Last Decade
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