S.L. Venter
Impact in
- Food Science top 2%
- Botanical Research and Applications
- Seed and Plant Biochemistry
- Polysaccharides Composition and Applications
- Forestry top 2%
- African Botany and Ecology Studies
Papers in
-
- Agricultural pest management studies 5
- Cassava research and cyanide 4
- Plant Micronutrient Interactions and Effects 4
- Food Science 30
- Botanical Research and Applications 22
- Polysaccharides Composition and Applications 12
- Proteins in Food Systems 6
- Seed and Plant Biochemistry 6
- Co-authors
- Mieke Faber (3 shared papers)W.S. Jansen van Rensburg (8 shared papers)Eric O. Amonsou (7 shared papers)Michael W. Bairu (9 shared papers)M. de Wit (19 shared papers)AJ Spinnler Benadé (1 shared paper)Muhammad A. Dhansay (1 shared paper)Abe Shegro Gerrano (7 shared papers)
- Journals
- Plants (3 papers)Potato Research (2 papers)Agronomy (1 paper)American Journal of Clinical Nutrition (1 paper)Journal of Food Science and Technology (1 paper)
- Partner nations
- South AfricaItalyBelgium
In The Last Decade
S.L. Venter
61 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 102
- Food Science 444
- Forestry 84
- Plant Science 613
- Nutrition and Dietetics 237
- Biochemistry 47
Countries citing papers authored by S.L. Venter
This map shows the geographic impact of S.L. Venter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S.L. Venter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S.L. Venter more than expected).
Fields of papers citing papers by S.L. Venter
This network shows the impact of papers produced by S.L. Venter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S.L. Venter. The network helps show where S.L. Venter may publish in the future.
Co-authors
The 25 scholars most cited alongside S.L. Venter, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 63 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 115 | |
| 2 | 2002 | 114 | |
| 3 | 2002 | 75 | |
| 4 | 2018 | 71 | |
| 5 | 2018 | 59 | |
| 6 | 2021 | 58 | |
| 7 | 1998 | 46 | |
| 8 | 2016 | 45 | |
| 9 | 2019 | 39 | |
| 10 | 1983 | 38 | |
| 11 | 2021 | 37 | |
| 12 | 2020 | 36 | |
| 13 | 2020 | 31 | |
| 14 | 2020 | 28 | |
| 15 | 2007 | 27 | |
| 16 | 2020 | 26 | |
| 17 | 2023 | 19 | |
| 18 | 1992 | 19 | |
| 19 | Qualitative morphological diversity of Amaranthus species | 2017 | 19 |
| 20 | 2015 | 18 |
About S.L. Venter
S.L. Venter is a scholar working on Plant Science, Food Science, General Agricultural and Biological Sciences, Nutrition and Dietetics and Soil Science, having authored 63 papers that have together received 1.2k indexed citations. Recurring topics across this work include Botanical Research and Applications (22 papers), Polysaccharides Composition and Applications (12 papers), Proteins in Food Systems (6 papers), Agricultural Innovations and Practices (6 papers), Seed and Plant Biochemistry (6 papers), Agricultural pest management studies (5 papers), Cassava research and cyanide (4 papers) and Plant Micronutrient Interactions and Effects (4 papers). The work is most often cited by research in Food Science (444 citations), Forestry (84 citations), Plant Science (613 citations), Nutrition and Dietetics (237 citations) and Biochemistry (47 citations). S.L. Venter has collaborated with scholars based in South Africa, Italy and Belgium. Frequent co-authors include Mieke Faber, W.S. Jansen van Rensburg, Eric O. Amonsou, Michael W. Bairu, M. de Wit, AJ Spinnler Benadé, Muhammad A. Dhansay, Abe Shegro Gerrano, Tukayi Kudanga and A. Hugo. Their work appears in journals such as Plants, Potato Research, Agronomy, American Journal of Clinical Nutrition and Journal of Food Science and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.